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In keeping with the traditional rosé winemaking method, we add a small amount of red wine (Pinot Noir) prior to tirage to create the distinctive salmon color with copper hues. The wine is elegant ...
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The freshest and juiciest California lemons and limes are carefully concentrated to produce the finest, all-natural essence before being blended with the traditional Svedka recipe. Svedka Citron releases ...
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The Tobala maguey is found growing naturally only in the highest altitude canyons in the shade of oak trees like truffles. Tobala’s form is different than the maguey Espadin (sword) or maguey Azul ...
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Light gold in the glass with a distinct greenish cast, this wine has rich aromas of apples and peaches with hints of white flowers. In the mouth the wine has a silky texture with apple and peach flavors ...
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Deep ruby colour; fresh crushed blackberry and spices with vanilla and coffee notes; dry, full-bodied and smooth with ripe berries, spice and cedar flavours. Alcohol:14.0%
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Ruby red with violet nuances. Bright aromas of fresh cherries mingle with notes of thyme and subtle smoky nuances. Complex and elegant, with flavors of ripe red fruits and a pleasant acidity. Fine and well ...
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Express yourself the French way with Fleur, a new elderberry liqueur with a sweet fruity aroma and subtle hints of floral and tropical fruits.
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Color Vivacious purple Bouquet Rodolent of black cherry and dark berry fruit Taste Well structured, with flavors of red berries Serving Suggestions A perfect complement to grilled meats, salmon and turkey.
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Hornitos Reposado is spicy and sweet, soft yet still bold, lively and smooth. Each sip is unpredictable, as are the evenings it sponsors. Thanks to ita s this reduced contact with wood - as it rests in ...
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Deeply golden, warm and fruity, Taylor Marsala is a classic flavor in gourmet cooking and a smooth satisfying dessert wine. It is a creamy, medium sweet marsala with raisin-like flavoring
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Ruby red in color, Goosebump is characterized by spicy red fruit aromas with notes of strawberries, blackberries, and hints of marmalade. It’s juicy yet complex structure is wrapped in a velvety finish. ...
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The nose is abundant with spices. Cloves and crushed peppercorns evolve into a bouquet of lavender and violets. Dust and earthy mushrooms enter your palate initially. Blackberry, black cherry and plummy ...
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Mouton continues to improve on this neighboring property just to the south, where it’s created a delicious 2004. The texture is succulent and velvet-soft, the flavors black, shot through with a brighter ...
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Krug Clos du Mesnil 2003 has tones of luminous yellow gold colour which shimmers with brightness. You will be seduced by aromas of praline, hazelnuts, ginger and spices. In the palate you will find strong ...
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The 2014 vintage was the most challenging in our memory, but has nevertheless enabled us to produce high quality wines that give immense pleasure. The late ripening of the grapes have made it possible to ...
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