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This wine makes for parties and picnics. With its well-balanced blend of strawberry and watermelon flavors, it goes well with simple dishes like spinach salads and crab cakes.
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This wine makes for parties and picnics. With its well-balanced blend of strawberry and watermelon flavors, it goes well with simple dishes like spinach salads and crab cakes.
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Blush wines are wines that are not truly red, but have enough of a reddish tinge to make them assuredly not white. People around the world are drawn to the crispness and light-body of Rosé wines. ...
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Carlo Rossi® Vin Rose has been making friends and winning fans with its clean, crisp taste and deliciously subtle flavors of red berry for a long time now.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.