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Woodbridge Chardonnay displays aromas of tropical fruit with a hint of cinnamon and maple, leading to a rich, toasty finish. This vibrant, medium-bodied Chardonnay is lovely to pair with appetizers, including ...
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Fruity and fresh this medium-dry Prosecco-style sparkling wine features ripe aromas and flavors of apple and pear balanced by toasty yeast and floral nuances. The driest of dry champagnes Brut champagnes ...
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Our Brut is crisp and bright, opening with light yeast character, berry-apple fruit and faint vanilla. The wine has a creamy texture and exhibits subtle flavors of its classic grape varietals, with a lingering ...
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Our experienced winemakers have created this light-bodied Pinot Grigio with Citrus fruit notes and a refreshing finish.Perfectly paired with fresh salads, light pasta dishes or grilled chicken, we invite ...
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Butterfield Station’s pioneering spirit and willingness to explore new regions of California allows us to create distinct and interesting wines. By blending different lots, we pick the finest characteristics ...
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This Sonoma County Chardonnay has aromas of red apples and pears with cream. Because of its balance, it is incredibly versatile with food. It has enough weight to hold up to richer seafood like scallops ...
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A pure delight to drink, our Riesling wine exhibits floral fragrances, rich ripe melons, and summer peaches. Like a golden sunset, this wine will put you in the perfect mood at the end of the day. Take ...
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Our Chardonnay offers rich tropical fruit aromas with hints of lemon and crisp apple laced around the complex nose. The palate is vibrant and full of pear, melon and apple pie with a silky, creamy finish. ...
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whata s in it?85% Sauvignon Blanc, 15% mixed varieties including Chardonnay, Muscat & Chenin Blanc.how was it made?Long, cool, slow fermentation in stainless steel tank so flavors stay fresh and bright.smells ...
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Our Madria Sangria Moscato was inspired by warm seaside summers. A delicious blend of Moscato wine with hints of orange, peach and apple, this white sangria has the right amount of sweetness and refreshment ...
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The Copper Ridge Chardonnay showcases ripe tree fruit with notes of pineapple and mango. The wine is enhanced with notes of toasted oak and brown spice. This wine exhibits a creamy, lingering finish with ...
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Civello White 750ml
Sale: $11.97
Civello’s specialty is a white wine that is always fresh and luscious. Sexier than Pinot Grigio and naughtier than a Chardonnay, Civello White Wine of California compliments a hot day or spicy dishes.Civello ...
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Rex Goliath Chardonnay is a true sun-kissed California Chardonnay with bold aromas of apple and pear, combined with the classic spices of Grandma’s apple pie. Tropical fruit, pineapple and melon flavors ...
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The 2014 vintage features a bright nose of succulent pear, orange blossoms, lemony citrus with a ginger and coriander-laced spiciness. The rounded mouthfeel feels vibrantly light with a mineral-driven crispness, ...
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The Carne Humana White Blend is co-fermented and barrel-aged as a single blend. It is pale straw with brilliant green hues, has intense fruit aromas of citrus blossom, melon, pineapple and guava with hints ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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