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Born and raised in England, Luke has an affinity for the great white Burgundies of France. This is the inspiration behind his Luke Donald Collection Chardonnay from Carneros, a wine that reflects Luke’s ...
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This wine is from Italy, Veneto region, Delle Venezie sub-region. Alcohol Content: 12%. Color: Straw yellowBouquet: Fruity and delicateFlavor: Dry and well-balanced. Seafood, pastas with cream sauce and ...
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The 2006 growing season in the Central Valley was a good one. There was a lot of rain this season, and springtemperatures were mild which helped the grapes to ripen at an even pace. In July, we experienced ...
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Actually it is a cremant de Cramant, indicating a Champagne with slightly less effervescence and a lighter approach. Unusual, spicy, fennel-infused flavors lead into a silky, vanilla custard core, with ...
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Our Chardonnay has intense aromas of ripe apple and pear, complemented by notes of brown spice and toasted oak. The wine has ripe fruit flavors with a smooth, creamy texture and a long, full finish. Moderate ...
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Aromas of citrus, lemon cream and honey combine with toasty oak, nutmeg, yellow apple and orange blossom to create this refreshing Chardonnay. On the palate, flavors of citrus, green apple, honey, light ...
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The historic California drought continued into the 2015 vintage making for a light crop with intense flavors. Mild dry weather with cool nights extended the growing season, producing Chardonnay with excellent ...
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This chardonnay shows an intriguing array of aromas from vanilla bean and toasted hazelnuts, to lemon Verbena. Crisp flavors of green apple and biscotti contrast with hints of grapefruit, toasted marshmallow, ...
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Our debut release of Sofia Chardonnay enjoys excellent balance, a supple texture, and bright flavors of crisp green apple, white peaches, juicy pears, spices and a hint of citrus. Monterey County’s ...
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Light-straw gold in color with aromas of honey and tropical fruits with hints of pineapple and peaches. Lush tropical fruit flavors, with hints of sweet vanilla custard, and apple pie flavors followed by ...
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This classic Sonoma Coast Chardonnay offers alluring aromas of peach blossom, baked, and vanilla accented by citrus notes. The ripe fruit and integrated oak flavors balanced with a touch of acidity form ...
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Simply Naked Chardonnay has tropical fruit, citrus and pear notes with layers of melon, fig and a touch of honey. Light-medium bodied.
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Our medium-bodied Chardonnay displays classic hints apples, pears and toasty oak. Pair with champagne shrimp in an herb butter sauce.
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This Chardonnay shows characteristics of tropical and citrus fruit flavors – lemon, pineapple and sweet white peach. These flavors continue on a lush, juicy palate dominated by clean citrus flavors. ...
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With a pale 24-karat gold color and inviting tropical fruit aromas, this Chardonnay is irresistible. Complex varietal aromas with citrus and pineapple flavors, and a top note of sweet oak. It’s creamy ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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