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Crafted from Zinfandel fruit sourced in Lodi, Mendocino, Cucamonga Valley, Amador and Paso Robles, Truant blends a rebellious spirit with classic winemaking methods honed for decades.The result is a juicy, ...
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2013 Earthquake Petite Sirah offers up an inky purple color to the rim, copious quantities of blue and blackberry fruit, and notes of incense, camphor and earth. It is deep, ripe, full-bodied, feshy and ...
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Named in tribute to the agricultural roots of Clarksburg, Sugar Beet Ranch is a Tempranillo driven red-wine blend that opens with a fruity bouquet of cherry cola, ripe berries, and bacon coupled with toasty ...
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The characteristic Clarksburg Petite Sirah varietal that compromises the majority of this wine displays dark aromas of wild blueberry, black licorice and purple plum. 80% of the wine was aged on French ...
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The Cline Cellars Lodi Zinfandel begins with a very nice aroma of dark berries, spice and vanilla. The medium-bodied wine tastes very smooth and easy to drink. This is a great everyday drinker with lots ...
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92 Points - Jim Gordon | Wine Enthusiast Just plain delicious Marisa Old Vine Zinfandel is produced from an 88-year old, single vineyard block. This vintage is showing bright aromas of berries and fresh ...
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A creamy texture is the foundation that supports layers of fruit and spicy flavors. Apple and pear mingle with vanilla and butter to create a satisfying impression on the senses. The finish is full, with ...
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Tasting : Juicy, rich, bold, and lled to the brim with decadent black fruits. A hint of sweet vanilla and spice, this wine is smooth sailing but nishes with a punch of tobacco and toee. Over the top and ...
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Fans of inky black, tannicly thick and powerfully flavored Petite Sirahs will be dancing in the wine aisles over this one, from a smallish Delta appellation. It’s bone dry, with intense black currant, chocolate, ...
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Enjoy this wine from California Central Valley produced by Quady and is a Vermouth vintage that is 750ml.
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We are excited to offer this special release of the 2013 Cabernet Sauvignon. Bold aromas of ripe black cherries and black plums. Enticing barrel qualities of cola and spice complement the fruit aromas. ...
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A fresh medium bodied red wine that showcases bright cherry and raspberry fruit notes, with highlights of toasted almonds. Youthfully bright, with light tannins, it has a soft refreshing finish.
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Ficklin is the first and only Port wine made in the United States entirely from the four true Portuguese grape varieties. These celebrated Port grapes have been selected to produce our rare Ficklin Tinta ...
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Ménage à Trois Zinfandel is wild at heart, with wanton displays of blackberry and vanilla spice on the nose, brambly berry jam flavors with hints of black pepper on the palate, and a lush, ...
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The 2014 Jam’s Blend Chardonnay boasts bright, fresh aromas and flavors of citrus, pear, apple and white flowers. Its creamy texture is supported by fresh acidity and a long, clean finish.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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