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The wine’s aroma, delivered on a delicate mousse, hints at wild strawberry, raspberry, peach, apricot, honeysuckle and exotic spices. Despite what its color may suggest, it is a true Brut – ...
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Feast your eyes-and palate!-on this elegant Chardonnay. Eye Chart Chardonnay opens with vivid citrus and pear aromas with hints of oak and toasted spice. Rich and full-bodied with creamy peach, tart green ...
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Simply Naked Cabernet Sauvignon has plum, black cherry and cinnamon spice with chewy tannins that don’t weight down the wine. Medium-full bodied.
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The Greystone Cabernet comes from the Lodi, Sacramento Delta and San Joaquin areas in California. The dry Mediterranean climate concentrates the ripe berry character found in the California heartland. This ...
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The Tre Terre Chardonnay from Russian River Valley is a delicious, full-bodied wine with aromas and flavors of Meyer lemon, pear, green apple, lime, cream, melon, fig, citrus and vanilla. A wine with bright ...
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With its maritime influence, California’s Central Coast region has an extended growing season that yields wines with full flavor development and great acid balance. Mandolin Merlot features ripe cherry ...
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This Cabernet Sauvignon appreciates the warmer vineyards of California’s lower foothills, bringing out robust flavors of black cherry and chocolate. A hearty companion to steak, chops, and ribs.
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Great pride is taken in the elegant, refreshing character of this Pinot Noir produced from Napa’s famed cool-climate Carneros district. It shows fresh violet, cherry and raspberry aromas and eschews over-extraction ...
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In 1975, Francis Ford Coppola purchased the historic Inglenook property, intent on restoring the estate’s legacy of creating world-class wines equal to those that founder Gustave Niebaum and his grandnephew ...
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This fine wine is a California Still Wine 2012 vintage from California Napa County produced by Merryvale that is 750ML.
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Soft in black fruit, licorice and a chocolatey richness, offset by dusty tannins, this Cabernet is also accented by subtle spice and ripe plum.
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Our Moscato has a floral, fruity nose and ends with a sensation of lemon zest on its finish. A refreshing before dinner wine and so perfect to add to party punch. Pair with Latin dishes or Asian cuisine. ...
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A showcase of what artful blending can accomplish, the inaugural release of our William Hill Estate Bench Blend offers notes of black cherry, boysenberry and baking spice. The palate is full and expansive ...
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Brilliant pale straw color. Trademark aromatic intensity: lemon curd and lemon grass, sweet lime and honeydew melon, offset by floral lily perfume, fresh fennel and bay leaf complexity. Opens to baked apple, ...
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Like man’s best friend, Merlot has that straightforward, easy-going generosity that makes it so likable. We bottled that charming personality in a medium-bodied, velvety wine brimming with ripe plum ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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