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This wine has a bouquet of gardenias and white pepper. On the palate, it has ample weight (thanks to the Roussanne), but does not feel heavy or cloying and finishes cleanly with a hint of spice.
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Our mountain vines are grown in shallow, rocky, low-vigor soils that add impressive depth and concentration of flavors to the wine. Overall 2012 was a very good year with ideal weather conditions for the ...
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Deep dark red color. Upfront fruit aromatics of ripe raspberry and dried cranberry with middle eastern spices adding an exotic note throughout. On the palate, a vibrant acidity emphasizes the juicy red ...
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The 2014 Joel Gott California Merlot has aromas of black cherry and blueberry with notes of vanilla and spice. On the palate, ripe blackberry and mocha flavors are complemented by bright, well-balanced ...
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This fruit forward Cabernet has rich flavors of black cherry, currant, and raspberry followed by a hint of vanilla and white pepper. With light tannins and a smooth finish this Cabernet lingers just enough ...
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As of 2001 there existed only 186 acres of this rare grape in California. Often the last grapes to be picked for the year, our Nebbiolo has generous notes of pomegranate and crisp bright cherry
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This is a California-style Pinot Grigio that’s crisp and refreshing. Aromas of lime and apple with just a hint of honeysuckle are complemented by the nectarine and apricot components on the palate. ...
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Sourced from vineyards on California’s Central Coast, our Merlot is big and bold. Full-bodied yet smooth, the wine shows flavors of red cherries that evolve into decadent levels of cocoa, spice and ...
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The fruit-focused aromas and flavors take center stage, while subtle vanilla-oak and mocha nuances from barrel aging linger in the background. The cool growing season enhanced this wine’s supple structure ...
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This flavored vodka took nearly 5 years to create. Miles sourced and extracted many (many!) varieties of tea to find the flavor profile that matched his vision.Ultimately, he chose rare first-growth green ...
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A decadent red blend that combines red fruit flavors with notes of caramel and a velvety smooth mouthfeel.
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Hand-fashioned in small batches under the supervision of rabbis from the Orthodox Union, No. 209 Kosher-for-Passover Vodka is made from one hundred percent sugarcane and pure snowmelt from the Sierra Nevada ...
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The Live Oak Zin is known for its dimension of ripeness and individuality. This wine is a classic example of the big Zinfandels, for which Cline Cellars has become known. The wine displays notes of sweet ...
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The Round Pond Estate is situated in the heart of Rutherford, California, an appellation that has been famous for its world-class red wines for more than a century. The property spans 357 acres of planted ...
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The nose is abundant with spices. Cloves and crushed peppercorns evolve into a bouquet of lavender and violets. Dust and earthy mushrooms enter your palate initially. Blackberry, black cherry and plummy ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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