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Our Ten Degrees is a wine with a profound sense of place, capturing both the diversity and the rich, rustic depth that define the Anderson Valley. As it languidly unfurls, it eloquently reveals its pedigree. ...
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2013 Laurel Glen Counterpoint bursts with aromas of raspberry compote, plum, blond tobacco and crème brûlée. The wine presents layer upon layer of ripe currant flavors, licorice and ...
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Light-bodied and refreshing with a crisp acidity, our Redwood Creek Pinot Grigio has flavors of ripe red apple, pear and citrus. This bright, fruity wine is a versatile partner for grilled seafood, light ...
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The ’Zig Zag’ Zinfandel has big fruit aromas of ripe raspberry, cedar and vanilla with wild plums, raspberries and white pepper following behind. This is a delightful big and fleshy wine.
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Renwood Clarion 750ml
Sale: $18.97
Clarion is Renwood’s flagship red blend. Composed of Zinfandel and Syrah it is deep dark red in color and is loaded with aromas of dried cranberries, pie crust and candied cloves. Fresh and succulent upon ...
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St. George Pear Brandy is made from the most aromatic dry-farmed, organic Bartlett pears we can find—and we pack about 30 pounds of fruit into every 750ml bottle. This unsweetened spirit is stunningly ...
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The base ingredient for Hanson Of Sonoma Ginger is Grape, and this vodka is classified as a flavored vodka. Grape vodkas generally have a fruity and earthy taste. Hanson Of Sonoma Organic Vodkas are thoughtfully ...
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Heritance Cabernet Sauvignon 2012 is a deep ruby color with intense hue. The bouquet is layered with dark fruits, blackberry, plum and cassis. Oak is well integrated with hints of vanilla and subtle roasted ...
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My family has been crafting the finest wines in the Sonoma Valley for over 30 years. It’s where I discovered two of life’s most enduring lessons - sharing wine with friends creates wonderful moments and ...
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Our Daily Red is a California Red Wine blend of Cabernet Sauvignon, Syrah and Carignan grapes. We intentionally make Our Daily Red in a lighter style that pairs well with a variety of foods or occasions.Loaded ...
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This is a quintessential California Sauvignon Blanc. Strong citrus fruit flavors, highlighted by grapefruit notes, give way to good acid in this medium-bodied, crowd-pleasing wine. Drink this refreshing ...
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Very dry domestic sherry from Sheffield Cellars in California which is owned by Gallo. A very dry sherry is less sweet, paler and lighter than other sherries and has a nutty, yeasty flavor. Good served ...
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Lots of red fruit on the nose along with cherry tomato and plum. Juicy and lively on the tongue, with good strawberry and plum flavors. Finishes smooth and steady, with a spot of beet and green bean on ...
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With a pale 24-karat gold color and inviting tropical fruit aromas, this Chardonnay is irresistible. Complex varietal aromas with citrus and pineapple flavors, and a top note of sweet oak. It’s creamy ...
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Ficklin’s Aged 10 Years Tawny Port is a true, aged Tawny Port. Lot No. 1 was first released in the Fall of 1995, and now Lot No. 11 is available. This wine has spent at least a full 10 years in small American ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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