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Central Coast, California- Bright aromas and flavors of smooth cherry, plum and strawberry with hints of cedar, black olive and spice—supported by a supple texture with fine-grained tannins and bright ...
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Bright crimson red in color. Aromas of black cherry and ripe plums combine with subtle notes of dried herbs and smoke.The palate entry shows flavors of cranberry, fresh raspberry, and ripe cherry, complemented ...
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Unlike its big, bold, in-your-face counterparts, The Naked Grape Pinot Noir is the quiet-type –a soft, smooth red that’s full of black cherry & blueberry aromas. Pair it with anything and this varietal ...
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Episode Red 2010 1.50l
Sale: $319.97
Terlato has mastered the art of crafting Bordeaux-style red wines that scream Napa Valley. The style is the modern one of exceptional ripeness, softness and sweetness, generously oaked and slightly high ...
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Organic VEEV Acai Spirit with all-natural lemon juice and agave nectar. Under 125 calories per serving and 15% ALC/VOL (30 Proof).
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The Pinot Noir Aidan, a beauty, exhibits abundant notes of forest floor, underbrush, black currants, dark cherries, spice box, vanillin and earth. Rich and full-bodied with low acidity as well as silky ...
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Our Monterey County Chardonnay displays juicy tropical and floral notes mixed with hints of vanilla and spice. Flavors of mandarin orange, lime and pippin apple give way to clover honey and toasted sugar ...
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Blended to emphasize the rich fruit character for which California red wines are known. Distinct floral notes in the background support ripe, juicy flavors of raspberry and strawberry at the wine’s ...
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A rich bold style Cabernet built to go with food. Classic Cabernet aromas of cassis and plum yield to black cherry and briar. These harmonize with a bouquet of sweet French oak, cedar cigar box, clove and ...
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Slightly more orange in color than the limoncello. The nose starts off with fresh oranges, but becomes a little funky and skunky as you continue to inhale. The recipe here isn’t as successful, with ...
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Rex Goliath Chardonnay is a true sun-kissed California Chardonnay with bold aromas of apple and pear, combined with the classic spices of Grandma’s apple pie. Tropical fruit, pineapple and melon flavors ...
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The 2014 Cabernet Sauvignon is a classic Alexander Valley wine with medium body, great fruit flavors and polished tannins. Winemaker Kevin Hall added 6% Merlot for structure, a touch of Cabernet Franc for ...
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Under the purplish red colour, the nose is medium and complex. Enjoy this dry, medium-bodied and fruity red featuring light acidity. On the palate, it showcases fleshy tannins and a broad mouthfeel that ...
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Complex varietal aromas with citrus and pineapple flavors, with a top note of sweet oak. This medium bodied, well-balanced Chardonnay makes an ideal accompaniment to fish and poultry dishes. Trinity Oaks ...
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This wine is big, bold and nudges toward the taste of red cherry and blackberry. Great with steaks and pork dishes
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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