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The 2015 Chardonnay from McManis Family Vineyards, has a vibrant hue, and is light straw in color. The nose of the wine is a beautiful gallimaufry of pear, peach, lychee and tropical fruit. Notes of Vanilla ...
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Dark ruby in color this Merlot showcases complex aromas of raspberry, dark cherry, dried thyme, and hints of cedar and spearmint. In the mouth, fruit flavors dominate with nuances of cherry preserves, blueberry ...
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Big aromas of cassis and blackberry jam blend with toasty oak and spice. The palate is rich and deep with solid muscle structure. Smooth tannins and flavors of loganberry and fig jam center the wine, and ...
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Aromas of dark brambly blackberry liqueur, coarsely cracked black pepper, savory spice, and cinnamon aromas. Hints of Mexican-style hot chocolate and ripe mulberries/ blueberries begin to evolve, enhancing ...
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This 100% Sauvignon Blanc was made from grapes grown naturally, without artificial pesticides or herbicides, at our cool American Canyon and Carneros vineyards. The combination of the right clones and cool ...
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Bright aromas of fresh strawberry, cherry pie and subtle cinnamon spice notes. The aromas lead to a juicy palate with flavors of red raspberry, strawberry and notes of rose water. The flavorful palate is ...
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The aromas of this delectable Merlot are redolent of ripe blueberries and Satsuma plums with hints of violet, mocha and mint. Dark, plush and savory with black fruit flavors, it is richly textured with ...
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Bota Box Merlot has a soft nose of cherry and blackberry fruit with sweet herb notes. It has mild plush tannins on the palate with flavors of black cherry and plum with just a hint of spice.
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A light red wine filled with a bouquet of fruit and a touch of vanilla. Flavors of cherries, blackberries and subtle hints of oak make this wine refreshing and enjoyable.”
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This release was distilled in a small copper pot still at the Anchor distillery on San Francisco’s Potrero Hill, from a mash of 100% rye malt. Rye was the grain of choice for America’s first ...
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Riesling is a lovely varietal to enjoy when you are looking for something just a little different. Rich and ripe – yet still crisp and mouthwatering. The lush fruit character and just a hint of residual ...
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Tisdale Cabernet sauvignon is full-flavored Cabernet Sauvignon to have a medium body and an impressive finish. Flavors of blackberry and plum are complemented with elegant aromas of vanilla and toasty oak ...
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Our Central Coast Chardonnay grapes enjoyed a near perfect season, which produced fruit with impressively concentrated flavors. The natural roundness of our Chardonnay was enhanced by partial barrel and ...
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93 Point James Suckling - Aromas of blueberries, blackberries and slate follow through to a full body, ultra-fine tannins and a focused and pure finish. Better in 2019. 90 Point Wine Advocate - A blend ...
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This elegant full-bodied wine has a deep ruby color, a velvety texture and aromas of herbs, cherries and plums. On the palate, it combines complex flavors of cherries, blueberries, and black pepper moderate ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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