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Dark garnet in color and nearly black at the core, the wine opens with concentrated aromas of ripe blackberry and wild blueberry, delicate notes of red raspberry and lavender, and a fresh waft of crushed ...
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Sweet, friendly and oh so delicious. Think juicy white peach with crisp citrus notes. The perfect pair for those fire-breathing dishes. Don’t take our word for it – Wine Enthusiast gave us 88pts, ...
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Diora is a gold standard Pinot Noir with a style all its own: rich and opulent, with a robust palate of dark fruit flavors and a long, memorable finish. Inspired by the signature golden hills that frame ...
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Aromas were filled with blueberry, blackberry, elderberry, raspberry and a very subtle hint of smoke. In the mouth the Rebel Red was loaded with black and red fruits and some nice black pepper. The medium ...
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Our 2013 Pinot Noir has a beguiling mix of black cherry and plum fruit with a touch of just-turned earth and thyme aromas. Take a sip and its Carneros terroir serves the wine’s generous blackberry, spice ...
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The 2012 Sanford Sta. Rita Hills Pinot Noir is a blend of fruit from our two estate vineyards: La Rinconada (61%) and the historic Sanford and Benedict Vineyard (39%). Both of these stellar vineyards are ...
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The aromas are complex and inviting, with lifted red fruit elements of raspberry and plum, as well as deeper bramble fruit notes and layers of vanilla, cream, nutmeg and cinnamon A smooth, rich entry leads ...
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Intriguing aromatics of orange blossom, Asian pear and marzipan that lead to a palate of tangerine marmalade and blood orange essence. This medium-bodied estate grown wine is well-structured with crisp ...
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This dark ruby color Port wine won me over. It opens with a mild black raspberry bouquet with a hint of raisin and faint rum. On the palate, this wine is medium bodied, balanced, smooth and does a nice ...
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Tastes like toothpicks, with buttered toast, butterscotch and vanilla flavors dominating everything else. Somewhere underneath is some tangerine and mango fruit.
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You may blush with excitement over this fresh, lively wine. Beauty in a bottle, our light, refreshing White Zinfandel wine flirts with your tongue, as you taste essences of strawberry and melon. Perfect ...
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Light ruby in color. Hints of leather, black cherry, boysenberry and violet on the nose.This wine is dry on the palate with hints of plum, candied raspberry and finishes with dusty tannins.
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From a black grape that makes red wine, the 6th Sense remains a huge player in the Michael David lineup. Super-saturated, big and juicy, it makes a bright, tangy impact. Full of flavor in the same deep-red ...
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The Korbel Sweet Rose Champagne is so clean and delicious, with a raspberry sorbet and vanilla richness; one of the best bubblies out there.
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we might agree that being a poseur, or acting like something you’re not, especially doing so with a snob attitude, is something that could get real old, real fast, like stadium anthem music, but we ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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