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Yellow straw color. Delicate, fruity aromas and flavors of kiwi and vanilla nuts with a silky, bright, fruity light-to-medium body and a smooth, buoyant spiced apples and pears, nuts, and lemon curd finish ...
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Enchanting evenings start with enchanting wines. Our Enchanted Woods Bubbly is a delightfully effervescent white wine that makes a perfect accompaniment to any celebration, large or small. This light and ...
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On the brighter side, our Sweet White Blend is bursting with peach, tropical fruit and honeydew flavors. This sweet, light-bodied wine is best served chilled and pairs well with fresh fruit, light salads ...
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Elegant purple flower, black cherry fruit, a bouquet of white sage and a touch of graphite decorate the rich and vibrant nose of this wine by Adam Lee. The palate surrounds soft red brambleberry fruits, ...
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Cabernet Franc is an ancient French grape varietal, genetically traced as one of Cabernet Sauvignon’s parent grapes (crossed with Sauvignon Blanc). Our signature Cabernet Franc, is known for its balance ...
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This delicious wine comes from our three ranches in Anderson Valley, Mendocino County. The wine has rich aromas and flavors of cherry, black plum, raspberry, pomegranate, rose, cinnamon, spice and toasty ...
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Our 2013 Russian River Valley Reserve Chardonnay, light straw with a golden edge, offers forward fruit with minerality, lifted and framed by sweet oak notes and spice. This wine reflects the best of what ...
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The Russian River Valley Pinot Noir opens with fresh aromas of boysenberry supported by deeper tones of anise, espresso bean and earth. The palate expands into black cherry and dark chocolate flavors, rounded ...
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The 2013 Cabernet Sauvignon has great varietal expression from one of the best vintages in California’s modern history. The blending of Merlot offers the blend some sweet dark fruit and soft tannins ...
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A blend of mostly Bordeaux varietals with a touch of Syrah, this smooth, silky wine coats the palate with intense fruit flavors - dark cherry, cassis-enriched with milk chocolate and toffee. Sweet oak chimes ...
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Sycamore Lane Merlot displays fresh, cherry-like varietal aromas, with hints of tobacco and herbal spice. Medium-bodied, with a smooth texture and soft tannins, it boasts rich, lingering flavors of cherries ...
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“A delicious combination of apricot, honey, peach, and grapefruit excite’s the senses. The natural sweetness creates a luxurious fullness on the palate as the wine finishes long and fresh.” ...
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Spirited aromas of dark Northwest berries entwine with black licorice and Parma violets. A plush mouth feel bursting with flavors of dried cranberry, captivating cigar smoke and freshly ground pepper intrigues, ...
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Our 2010 Grigsby Vineyard Cabernet Sauvignon is he deepest, richest, most complete and blanced version of this wine we’ve ever produced. It shows gorgeous weight and density, supported by the equisitely ...
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Light pink wine with floral and tropical aromas: flavors of strawberry, peach and raspberry: with a touch of sweetness.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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