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Enjoy this wine from California produced by Bronco Wine Company and is a California Still Wine vintage that is 750ml.
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Full-bodied, rich Cabernet Sauvignon with blackberry fruit, dark cherries and a long, lingering finish.
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Fine, soft tannins and subtle oak contribute well-balanced roundness, and the finish lingers considerably longer than you might expect. If Cabernet is California’s luxury wine, this one is arguably the ...
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“I like to think of the Beringer Founders’ Estate Chardonnay as an expression of California in a bottle. In a state so diverse, from the rolling farmlands of the north to the sunny beaches of ...
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A top-of-the-line ruby Port, produced from authentic Portuguese grape varietals, blended and flavored carefully with the very best natural extracts and essences. Almost everybody that tastes these Passport ...
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Our Aquinas Pinot Noir is an intensely aromatic wine displaying notes of sweet cherry, Tahitian vanilla crème brulee and raspberry compote. It has a remarkably rich fruit ?favor of sweet cranberry ...
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This wine has rich aromas of dark cherry, anise, dark cocoa and toasted spices. Juicy flavor notes of black cherry, juicy plum, savory spices are highlighted by a concentrated mouthfeel and a rich, lengthy ...
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Medium-bodied with aromas of cherry and sweet fruit flavors with a smooth and light finish.
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A bite into a fresh, sweet strawberry with flavor that adds dimension to the fruity White Zinfandel. Ever wonder why our wines taste so good? It’s simple. We take the natural flavors of select wines ...
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Robust but refined, this Cabernet has layered aromatics of cassis, black cherry and cocoa with a note of black licorice. Flavors of currant, mocha, vanilla, spice and more dark cherry precede a long, smooth ...
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Our Zinfandel grapes are organically grown and farmedin Mendocino County vineyards by some of the truepioneers of organic farming. Organic farming requires acommitment to eliminating dependence on chemicalfertilizers ...
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Ripe plum and currant are immediately evident in the aromas and flavors. A sweet, toasty note of oak rounds out the blend and gives the wine a nice body and mouthfeel.
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Marsala, a type of dessert wine produced in sicily, has a dark amber colour and burnt sugar flavour, derived from the addition of grape juice that has been cooked and reduced to about one-third its original ...
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This pale-straw colored Sauvignon Blanc is crisp and delicious. It has aromas of grapefruit on the nose with subtle hints of honey, citrus, and bell pepper on the palate.
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Vineyard Notes In 2013, our River Junction vineyard in the River Junction AVA was Certified Sustainable under the Lodi Rules program, and since then, 100% of our Viognier has come from our own Estate vineyard. ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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