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Just try to resist the juicy red fruit flavors of our Red Blend! Rich and smooth, this blend of Zinfandel, Merlot, and Cabernet carries notes of vanilla and spicy oak. Deliciously drinkable on its own, ...
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Beringer’s Chardonnay “California Collection” is distinguished by a distinct lack of oakiness. Instead, it’s rich with apple fruit, displaying both a nice acidity and a little buttery ...
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Our Hangtime Chardonnay has pineapple and lychee on the nose, followed by flavors of sweet apple — all supported by crisp acidity. Oak fermentation added creaminess and a hint of spice. Our winemaker ...
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Tasting Notes: Bold notes of raspberry and clove follow flavors of cranberry on the palate. Firm tannins meld into a lovely, soft acidity making this a wonderfully balanced Zinfandel.
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This sweet red wine is well balanced, light to medium-bodied and has flavors of bright red fruits and fresh floral notes with a nice crisp finish.
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Grande Amber is a sweet brandy / cognac blend, graded VSOP as the brandy was cask-stored for at least four years prior to bottling — VSOP stands for, literally, Very Superior Old Pale
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Full-bodied; blends flavors of black cherry, ripe plum, and hints of oak for a velvety richness.Pairs well with pastrami panini, ribs, hamburgers, BBQ rotisserie chicken, pasta with red sauce.
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The Oberon Sauvignon Blanc is distinctive in style because its fruit is sourced from both our warmer Oso Vineyard and the cooler Milliken Vineyard. It shows bright natural acidity and fresh flavors, with ...
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Sometimes, less is more and sometimes, if you’re lucky, more is more, as in this wonderful blend featuring Syrah, Petite Sirah and Merlot. There’s a touch of sweetness from the ripe, dark fruit, ...
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The 2014 Carneros Estate Pinot Noir defines the classic Grace Benoist Ranch style with lifted red fruit aromas, ranging from pomegranate and red cherry to wild strawberry and raspberry, and a spicy entry ...
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This Merlot is smooth and elegant with classic flavors and aromas of cherry, chocolate and plum. Its silky structure is balanced by soft tannins and a bold, lengthy finish. Straightforward and focused, ...
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Our Cabernet Sauvignon opens with aromas of cherries, berries, cedar, brown sugar, and toast. Flavors of berries, toasted marshmallow, chocolate, and graham cracker follow with a toasty caramel finish. ...
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The 2012 Briarcrest combines complex structure with elegant fruit and stellar varietal appeal, making it as much a cellar selection as a natural fit for today’s table. Inky ruby red in color, on the nose ...
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The 2012 Cabernet Sauvignon possesses enormous charm and appeal. Its deep purple color is followed by inviting aromas of blackberries, red currants, cassis and chocolate. On the palate the wine is rich, ...
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Our Louis M. Martini Napa Valley Cabernet Sauvignon boasts a deep burgundy color and complex aromas of dark fruit, smoky cedar and dried herbs. Rich and broad in the mouth, our Napa Cabernet has an expansive ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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