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Our Paso Robles Cabernet Sauvignon displays classic Cabernet dark fruit flavors of blackberry and chocolate with unique hints of pomegranates, caramelized sugar and molasses.
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Deep ruby purplish core lightening to medium intensity at the rim with moderate tearing and slight staining on the glass. Aromatic with ripe red cherry, blackcurrant and just-ripe blackberry, withrich vanilla ...
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Raspberry jam, red licorice, black cherries, floral and sweet spice notes on the nose. A round and soft palate with a very juicy finish. Flavors of red berry jam, black cherries and a subtle toasty note.
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Adobe Red 2012 750ml
Sale: $15.97
Dark black cherry, ripe blackberry and cocoa aromas. Soft sweet jammy strawberry and black fruit flavors combine in the mouth in this complex blend of fruit flavors. Tannins are soft and rounded with a ...
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What is there to say about this LC classic that hasn’t been said? Our premiere grenache blend utilizes fruit from unique blocks on our estate. Twenty-percent whole cluster fermentation and aged in concrete ...
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Wine maker notes The Terra Bella Vineyard, located in western Paso Robles, is within sight of the Pacific Ocean, which creates a more moderate climate than found with vineyards further inland. This climate ...
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The Meritage designation on our label assures that this wine is a blend of at least two of the five red Bordeaux varieties. We’re proud that this vintage includes a couple more.
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Pineapple, ginger blossoms, and jasmine dominate the nose and hints of green apple and freshly picked berries can also be detect- ed. In the mouth, ripe stone fruits such as apricots dance around with citrus ...
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This high end wine is a California Still Wine 2013 vintage from California San Luis Obispo produced by Joseph Carr that is 1.50l.
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Opaque dark core with a medium purple rim and high viscosity.Ripe blackberry and boysenberry jam fruit with smoky meaty notes, leather, cracked black pepper, vanilla, and cedar.Intense and very complex ...
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The 2012 J. Lohr Cuvée PAU blends savory Cabernet and blue fruit Malbec aromas with a hazelnut-like barrel bouquet. The bright palate is dense with ripe fruit, offering notes of violet, anise and ...
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Dark red with hints of purple. Aromas of ripe plum, cherry and cassis are accented with cola and vanilla.
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For more than 25 vintages, ISOSCELES has been our flagship wine and quality benchmark for this style of wine here on the Central Coast of California. A blend based on cabernet sauvignon supported by cabernet ...
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91 oints The Wine Advocate - Made by the Daou Brothers and sourced from different vineyards spread throughout Paso Robles, the 2014 Pessimist is a ripe, sexy and ready to go blend of 52% Syrah, 26% Zinfandel, ...
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The 2012 J. Lohr Cuvée POM opens up quickly with vibrant ripe plum, vanillin and blueberry notes. Dense and soft at once, this wine showcases the interplay between the red fruit qualities of Merlot ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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