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Deep red in color, the Five Rivers Cabernet Sauvignon leads with aromas of black cherry and herbal sagebrush, with a nice hint of toasty oak. In the mouth, rich, velvety tannins and black fruit flavors ...
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Tasting Notes: Aroma: Bright berries (raspberry. Blackberry, boysenberry), cocoa with hints of menthol, bay laurel and sundried strawberries/blueberries. Palate: Rich full mouth with touches of prune/dates, ...
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Inviting red cherry and currant jam aromatics complement notes of vanilla and caramel. The grapes for this Cabernet Sauvignon grow in outstanding vineyards planted throughout Monterey County. After harvesting ...
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Enjoy this wine from California Monterey County produced by Lockwood Vineyard and is a California Still Wine 2013 vintage that is 750ml.
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The Arroyo Seco influence can be seen in this classically structured Cabernet Sauvignon. This violet-hued wine has a medium to full body with a lingering finish. Its components of Malbec and Petit Verdot ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.