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Lively berry pie notes are defined in wild strawberry and black cherry, with hints of vanilla. Earthy aromas finesse this bright wine with forest floor and dried leaf tones, leading to a velvety finish ...
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A well-bred Pinot Noir from the Golden State! The color and scent of this wine tells me that this is a finely produced wine. The nice berry and vanilla notes swirl around in the glass and have a delicious ...
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With fresh, red fruit flavors of cherries and red plum, our experienced winemakers have crafted this Pinot Noir to have medium-body soft tannins and a hint of brown spice.
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This limited release red blend from Apothic has dark fruit flavors of blueberry and blackberry with opulent notes of coffee and dark chocolate.
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Marsala, a type of dessert wine produced in sicily, has a dark amber colour and burnt sugar flavour, derived from the addition of grape juice that has been cooked and reduced to about one-third its original ...
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The 2014 Jane’s Vineyard Pinot Noir has a beautiful ruby red hue with aromas of cherry, cranberry, tea leaves, dusty oak and earth. On the palate, the dark cherries, red plums and vanilla characteristics ...
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Ripe black cherry, blackberry and black currant avors precede hints of dried blueberry and cocoa in our estate grown and bottled Cabernet Sauvignon from our Yountville vineyards. e sturdy structure and ...
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Medium-bodied with aromas of cherry and sweet fruit flavors with a smooth and light finish.
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Enjoy this wine from California produced by Bronco Wine Company and is a California Still Wine vintage that is 750ml.
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Full-bodied, rich Cabernet Sauvignon with blackberry fruit, dark cherries and a long, lingering finish.
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A bite into a fresh, sweet strawberry with flavor that adds dimension to the fruity White Zinfandel. Ever wonder why our wines taste so good? It’s simple. We take the natural flavors of select wines ...
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With a soft and elegant mouthfeel, this wine has deep flavors of rich cherries and jammy blackberries, followed by hints of vanilla and spice. Food Pairings: Perfect with poultry and grilled meats or red ...
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Made with real coconut water, VEEV Acai Spirit & organic pineapple juice. The first line of organic and all-natural ready-to-drink cocktails. Just shake, pour over ice and enjoy!
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Our Zinfandel grapes are organically grown and farmedin Mendocino County vineyards by some of the truepioneers of organic farming. Organic farming requires acommitment to eliminating dependence on chemicalfertilizers ...
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This pale-straw colored Sauvignon Blanc is crisp and delicious. It has aromas of grapefruit on the nose with subtle hints of honey, citrus, and bell pepper on the palate.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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