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Medium- bodied wine with notes of crisp apple and ripe citrus fruit with a hint of cinnamon spice.
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Deep dark red color. Upfront fruit aromatics of ripe raspberry and dried cranberry with middle eastern spices adding an exotic note throughout. On the palate, a vibrant acidity emphasizes the juicy red ...
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The aromas are lively and seductive: black and green peppercorns, cassis and wild forest berries, warm spices, minerals, cranberries, and hints of dark chocolate and toasted sage. Wow! The taste and flavors ...
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The 2014 Joel Gott California Merlot has aromas of black cherry and blueberry with notes of vanilla and spice. On the palate, ripe blackberry and mocha flavors are complemented by bright, well-balanced ...
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Our mountain vines are grown in shallow, rocky, low-vigor soils that add impressive depth and concentration of flavors to the wine. Overall 2012 was a very good year with ideal weather conditions for the ...
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A pretty straw yellow, it?s got the intense aromas characteristic of this varietal, all green apple, rose and citrus blossom on the nose, followed by rich bursting tastes of honey, pear, apple, and lemon ...
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Like a fun-loving friend, our Pink Moscato wine will keep the good times coming. Life is sweet indeed, with caramel aromas that lead to a passion fruit and melon finale. Oh, and there’s a hint of vanilla ...
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We don’t know if it’s the color or the deep cherry flavor, but as the weather gets colder there isn’t a wine we prefer more than Merlot! When it comes to food, Merlot is one of the easiest ...
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A luscious cascade of dark fruit, including black currant, black cherry, plum, and blackberry complemented by sweet vanilla and baking spices. Flavors: Rich, round, and full-bodied; layered with blackberry, ...
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Due to the high level of tannin, color, and concentration this wine is at the top of its class year after year.Ready to drink now or could be set down for a few years. This wine displays an abundance of ...
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Creamy, buttery soft texture, with layers of apple, pear and oak flavors.
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This is the new face of California Chardonnay, with musqué clones bringing an aromatic introduction to this stylish, crisp wine. Floral notes, with aromas and flavors of honeysuckle, apple and undertones ...
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This fresh, well-balanced Moscato is bursting with aromas and flavors. Honeysuckle, orange blossom, and apricot are just a few flavors that will fill your palate. Each sip reveals a different layer and ...
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The secret to Mini Moscato’s bright and airy attitude? Our Moscato expresses flavors of juicy stone fruit, crisp Fuji apple and ripe pear blend with a hint of honeysuckle. Oh—and it happens ...
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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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