Results 16 - 30 of 216
Items:
Sort By:
Grid View
List View
1 2 3 4 5 ... 15
Bright crimson red in color. Aromas of black cherry and ripe plums combine with subtle notes of dried herbs and smoke.The palate entry shows flavors of cranberry, fresh raspberry, and ripe cherry, complemented ...
View More Details
Our Pinot Noir presents a bright Garnet red color and flaunts an alluring fragrance of fresh raspberries and rose petals followed by juicy impressions of pomegranate, cherries, and anise. Notes of sandalwood ...
View More Details
Aromas of tart, red cherry and raspberry engage the senses and co-mingle with the palate. Cherry, raspberry, strawberry and a touch of clove make this a light and easy drinking Pinot. The Benziger Family ...
View More Details
The wine offers a fragrant perfume of summer spices, violets, and dark cherries. It is ripe and juicy, laced with notes of bing cherry, raspberry, and sweet vanilla. This wine is deep, powerful, and complex ...
View More Details
Benziger Pinot Noir is marked by aromas of cherry and black plum which give way to flavors of black cherry, chocolate and dried herb with subtle oak notes. The wine shows a rich middle mouthfeel, a silky ...
View More Details
The 2011 vintage of the Green Valley Pinot Noir opens with alluring aromas of cherry cola, currant and sandalwood. Richly complex flavors of cherry, ripe raspberry, licorice and tobacco coat the palate ...
View More Details
While grown primarily in the sandy Goldridge soil, which tends to produce Pinot Noir with flavors of red fruits and orange peel, this wine also illustrates some of the deep, brooding black cherry character ...
View More Details
On first impression, the aroma is pure fruit -- fresh blackberry, dark plum, black raspberry and huckleberry. Add to this currants, strawberry jam, cassis and cherry pie. Sarsaparilla, Lapsang Souchong ...
View More Details
This special release offers up lively pie cherry aromas that mingle with alluring cocoa, allspice and black tea notes. Flavors of pomegranate combine with red plum and orange zest to deliver a well-balanced ...
View More Details
The 2014 Jane’s Vineyard Pinot Noir has a beautiful ruby red hue with aromas of cherry, cranberry, tea leaves, dusty oak and earth. On the palate, the dark cherries, red plums and vanilla characteristics ...
View More Details
Bluffs Pinot Noir is true to its Russian River appellation, with its dark ruby color, aromatic nose and balance, pretty composition. An explosion of black cherry, boysenberry and blueberries meet the nose, ...
View More Details
Chappellet Cervantes Pinot Noir is an elegant California red and a compelling expression of Sonoma Coast Pinot Noir. On the nose, wild berries, black cherry, spice and chocolate aromas with complex hints ...
View More Details
This wine’s aromatic profile is attractive, showing a forward edge of warm brown spices, like cardamom and cinnamon, along with subtle, rich oak. As the wine opens, boysenberry and abundant red fruits ...
View More Details
Our 2010 Russian River Valley Pinot Noir is medium-bodied with flavors of dark cherry, blueberry and blackberry . This wine has an earthy and robust character, which is framed by subtle hints of oak from ...
View More Details
Orogeny Green Valley Pinot Noir shows bright Bing cherry, pomegranate and toffee notes on the nose, with a hint of spicy oak layered with ginger, nutmeg and coriander. The lush fruit continues to develop ...
View More Details

With a lighter color, lower tannins, and a light to medium body, Pinot Noir wine is a favorite among red drinkers who prefer a balanced, fruitier and more subtle wine. As easy-going and pleasing as its flavors may be, the Pinot grapes are rather high maintenance. If high school taught us anything, it's that popularity allows for such privileged treatment. Sensitive to extreme conditions, Pinot Noir grows well in California and Oregon, New Zealand, Italy and France. We carry Pinot Noir for sale from each of these ideal growing regions to help you find the best bottles all in one place.

A basic rule of thumb when it comes to wine tasting is that reds are better suited for red meats and roasted vegetables while whites are better for chicken, fish and other light meats. If you're a fan of red wines, Pinot Noir is the perfect exception to the rule. The light body and balanced flavors of the best Pinot Noirs pair well with richer light meats like chicken, pork, veal, and duck. If you're still working on your wine and food pairings, the diverse profile of this red wine pairs well with many dishes, meaning you can buy Pinot Noir to keep on hand and still impress at dinner parties as if you paired them on purpose.

Have everyone over for mushroom risotto or a delicious white pizza to pair with Pinot. Sure, you'll have to clean up after company, but it's an excellent excuse not to drive. Cheers to purple mouths and wine teeth! Trust us, after a case, you won't even care.

1 2 3 4 5 ... 15