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Rosso di Altesino is made from 80% Sangiovese and 20% Merlot and Cabernet Sauvignon grapes that are hand-harvested from estate vineyards. The grapes are fermented in stainless steel followed by six to eight ...
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Distilled Sangiovese di Montalcino grape pomace refined in barriques. Grappa di Fattoria was created for the first time by Altesino in 1977 together with the master distiller Gioacchino Nannoni. The fresh ...
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Tasting Notes Rosso has a vibrant ruby red color and inviting aromas of ripe berries and forest fruits. Incredibly supple on the palate, with excellent body and balanced structure, Rosso di Altesino is ...
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Ruby red, tending to garnet red with aging. A broad, ethereal and compound smell with hints of violet and a pleasant hint of wild berries and vanilla. Dry, warm and velvety, denoting a richtexture and fine ...
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The name of the wine, which translates to ”highest in Altesi,” refers to the fact that the grapes for this wine are sourced from some of the estate’s highest vineyards. This wine is made ...
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Named after the main villa at Altesino, this is a modern take on a Tuscan classic. Made entirely from Sangiovese grapes that are hand-selected from the prestigious Montosoli vineyard. One third of the grapes ...
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