Results 1 - 15 of 281
Items:
Sort By:
Grid View
List View
1 2 3 4 5 ... 19
This rich, full-bodied wine is filled with flavors of red berries with hints of spice and dark chocolate. It is perfect with traditional Italian sauces and spicy Mexican dishes.
View More Details
Our Heritage Red comes from cool-climate Coastal California grapes and has been blended primarily from Syrah and Merlot, with a touch of Zinfandel and Petite Sirah. The wine is fresh and light with a smooth ...
View More Details
Well balanced, this light to medium-bodied sweet red wine has flavors of bright red fruits and fresh floral notes with a nice crisp finish.
View More Details
This high end wine is a California Still Wine 2011 vintage from California Napa County produced by School House Vineyard that is 750ML.
View More Details
A showcase of what artful blending can accomplish, the inaugural release of our William Hill Estate Bench Blend offers notes of black cherry, boysenberry and baking spice. The palate is full and expansive ...
View More Details
Although typically complex, many rare red-wine blends do conform to a certain patterns. Many are regional twists on the classic Bordeaux Blend; by adding their local signature grape to a basic Cabernet-Merlot ...
View More Details
Dark, rich, full flavors ignite your senses with blackberry, black cherry, and baking spices, resolving into a delicious, smooth, satisfying finish. Full bodied with firm, but fine, tannins. Alcohol:14.5%
View More Details
This Red Blend offers a ripe core of fruit and smoky, savory richness that matches perfectly to the strong flavors of smoked cheeses. This wine is primarily Merlot, which gives the juicy sweet raspberry ...
View More Details
Rhiannon is a delicious blend of Petite Sirah, Syrah, and Barbera with bright mixed berry aromas layered with expressive toasty oak. The palate is lush with black berry, Bing cherry, raspberry. Deep ruby ...
View More Details
Hints of dark fruits dance with a long oak bourbon finish, to complete this delightfully delightful blend. You’ll notice caramel and char and sweet bourbon oak aromas.
View More Details
Our Field Blend is inky black in color with a ruby-red edge. The aromas are complex with blackberry, leather, and oak toast. This full-bodied wine has superb concentration with fruit on the forward palate. ...
View More Details
Opici Homemade Style Barberone is a full flavored, full bodied wine with a deep red color and the sweet aroma of dark fruit. The wine has a rich texture and the flavor touches all senses, lingering long ...
View More Details
Deep and dark, The Cleaver is a dense, rich and powerful wine. It is silky smooth and coats the palate with intensely concentrated flavors of black plum and blackberry jam. Threads of acidity pace from ...
View More Details
A light-bodied red that is made to be served chilled. More body and flavor than blush wine, softer than traditional red wines. Pairs well with lighter foods.
View More Details
91 Point Wine Advocate - Made by the Daou Brothers and sourced from different vineyards spread throughout Paso Robles, the 2013 Pessimist is a ripe, sexy and ready to go blend of 52% Syrah, 26% Zinfandel, ...
View More Details

The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

1 2 3 4 5 ... 19