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Our Pinot Grigio is a medium-bodied wine filled with aromas of wildflowers, peaches and pears. Fresh, tropical flavors combined with a touch of spice lead to a delightfully crisp finish.
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This Merlot Isn’t shy, with its deep, dark garnet hue and abounding aromas of rich black cherry. cassis and clove. Approachable, integrated tannins frame the generous dark fruit flavors and coat the palate ...
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The exceptional 2012 growing season yielded a delicious Decoy Red Wine with voluptuous boysenberry jam and bramble aromas, as well as hints of violet and spice. On the palate, lush red and black fruit flavors ...
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Aromas of black fruit, spiced with notes of cinnamon and clove and backed by fresh cut oak reach up from the glass to greet you. Once past your lips, the balanced fruit and earth characteristics of Cabernet ...
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Simply Naked Chardonnay has tropical fruit, citrus and pear notes with layers of melon, fig and a touch of honey. Light-medium bodied.
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Aromatic notes of melon, jasmine, almond, and citrus complement fresh and crisp flavors, with a touch of natural sweetness. Although 2013 is only Kenwood Vineyards’ fifth vintage of Pinot Gris, it ...
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#54 Wine Spectator Top 100 of 2014 - 91 Point Wine Spectator : A complex assemblage of primarily Pinot Noir and Chardonnay, Brut Prestige opens with gorgeous layered white blossom aromas, followed by creamy ...
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This wine is from Italy, Veneto region, Delle Venezie sub-region. Alcohol Content: 12%. Color: Straw yellowBouquet: Fruity and delicateFlavor: Dry and well-balanced. Seafood, pastas with cream sauce and ...
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Begins with lots of fresh, zesty, citrus and tropical fruit aromas. A very fruity and very nice bouquet. The wine tastes of crisp, juicy fruit and has good acidity. The zesty fruit carries over from the ...
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91 points Wine Spectator - A wine that offers a tight, focused beam of loamy earth, dried dark berry, cedar, anise and espresso. Features good length, with gripping tannins. Shows Grgich Hills at the top ...
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Fresh, bright berry fruit from our heritage russian river vineyard combined with the ripe peppery jamminess from our Alexander Valley vineyards make for wonderful diversity of flavor showcasing the best ...
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Aromas of blackberry and mild oak. This full-bodied, rich wine boasts layers of berry, currant, and anise flavors which linger on the finish.
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Our medium-bodied Chardonnay displays classic hints apples, pears and toasty oak. Pair with champagne shrimp in an herb butter sauce.
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A bright, light red color, and sweet cherry and raspberry aromas characterize this wine. Soft, round, juicy cherry and berry flavors form structure and a full, rich texture. Serve chilled as an aperitif, ...
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Sweet and brightly aromatic, Cook?s Sparkling Moscato offers notes of creamy peach, lychee, and citrus fruit. Exotic floral notes of orange blossom and honeysuckle make this wine distinctly Moscato.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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