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Georges de Latour Private Reserve Cabernet Sauvignon has been widely recognized as the benchmark Cabernet Sauvignon from Rutherford since its inaugural 1936 vintage. This wine consistently reveals the personality ...
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The 2014 California Sauvignon Blanc has aromas of pineapple, ripe stone fruit and citrus. The wine fills the palate with bright fruit flavors and a round fullness, finishing with crisp, refreshing acidity. ...
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Ficklin’s Aged 10 Years Tawny Port is a true, aged Tawny Port. Lot No. 1 was first released in the Fall of 1995, and now Lot No. 11 is available. This wine has spent at least a full 10 years in small American ...
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This wine opens with ripe plum and dark berry fruits on the nose accompanied by a graham cracker toastiness from oak aging. On the palate this Cabernet focuses on ripe blackberry and dark cherry surrounded ...
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Hand selected from vineyards throughout Sonoma County, creating true regional Cabernet Sauvignon. Vivid aromas of blackberry and boysenberry along with brown spice notes clove and nutmeg lead to a ripe ...
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Yellow-gold color. Strong, fresh apple-citrus aromas with a hint of vanilla. Medium full- bodied, with creamy texture and round, succulent, juicy flavors, this vintage reveals ripe apple fruit combined ...
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Dark garnet with cherry hue in the glass with complex layers of black cherry, vanilla, dried fruit and black pepper with a hint of cigar box. A well balanced and firm structure on the palate, deeply concentrated ...
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The 2012 Ferrari-Carano Tré Terre Chardonnay from Russian River Valley is a delicious, full-bodied wine with aromas and flavors of Meyer lemon, pear, green apple, lime, cream, melon, fig, citrus ...
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The Napa Cellars Pinot Noir reflects a bright, stunning garnet color with visible density. This elegant wine delivers beautiful, earthy aromas of baked cherry pie, with subtle cigar box and cedar notes. ...
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Crafted with artisanal techniques typically reserved for the most revered labels, it’s the perfect go-to red.
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From Luna Rosa Vineyard in New Mexico. 25% Sangiovese, 25% Refosco, 25% Primitivo, 25% Dolcetto. Ruby in color. An array of red fruits with a dusty, oakey back drop hits the nose right away. The red fruits ...
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Our Hangtime Chardonnay has pineapple and lychee on the nose, followed by flavors of sweet apple — all supported by crisp acidity. Oak fermentation added creaminess and a hint of spice.
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Complexity and varietal character come through in this concentrated, well-balanced and smoothly polished wine. It is full bodied and lightly tannic, but so oozing with flavors that it’s still easy to sip. ...
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A blend of a light Central Valley white with a pink grape to enhance a slight varietal flavor. Brisk fruit aromas are coupled with palate-pleasing cranberry essences.
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Scarlet Five is our winemaker’s signature cuvee, an expression of five red varieties capturing the best of each vintage. It has the backbone of Cabernet Sauvignon, the ?nesse of Merlot, the structure ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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