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With the taste of Bosc pear and tart lemon, the Robert Mondavi Private Selection Pinot Grigio is a refreshing pale yellow wine. Savor the aroma of both lemon and pear as you inhale the scent of this delectable ...
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Inviting aromas lead to a lush, juicy palate where the red fruit flavors standout alongside touches of clove and allspice adding depth and complexity. The generous fruit is balanced by the bright acidity ...
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Sutter Home White Zinfandel is produced from red Zinfandel grapes grown in the Upper Sacramento and Northern San Joaquin valleys. The grapes for this bottling were harvested early in the growing season ...
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This vibrant Chardonnay opens with fresh, bright layers of citrus zest, lemon blossom, and green apple. Exquisite aromas of candied pear, vanilla, almond butter, and crème brulée develop as ...
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An intense, full-bodied wine with flavors of dark berries and spice. A smoky finish with firm, yet refined tannins.
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A classic white zinfandel, boasting attractive aromas of strawberries and watermelon; with light fruity flavors and a touch of cream. A versatile food pairing with seafood, poultry dishes, spicy Mexican, ...
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This wine offers classic varietal characteristics like ripe cherry aromas, complex flavors, and silky tannins. As distinctive as it is, it’s also friendly and unpretentious with plenty of wild currant ...
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The 2013 Pinot Noir opens with aromatic red cherry and raspberry along with savory spices, fresh cut herbs and floral notes. Expressive red plum, currants and cranberries dominate the palate followed by ...
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William Hill’s 2010 Cabernet Sauvignon Bench Blend bursts from the glass with layers of mocha, plums, black cherries, violet and spices. This is another of the richer, more voluptuous wines in the ...
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Our 2013 Napa Valley Red Wine is a tribute to the land that has nurtured our family through three generations. Centuries ago over fifteen fresh water springs ran through our St. Helena estate, and today ...
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The grapes for the 2012 Reserve Chardonnay come primarily from vineyardin Napa Valley Carneros. This wine entices with aromas of quince, apple,cinnamon, caramel, citrus, butter, vanilla and graham cracker ...
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A pretty bouquet of berry compote and black fig leads to inviting notes of vanilla bean, brioche, and warm spices. Hints of rose petals and anise greet the senses as this lush, weighty wine entices the ...
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Ripe strawberry, tea, jam, and light coffee aromas. Well- integrated oak and plum flavors make this soft and velvety Merlot a charming wine with a long, flavorful finish.
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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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The 2013 Gravel Bed Red is deep purplish to ruby in color. Its nose is swarming with forward blackberry and coconut wood aromatics that then reveal Bergamot tea, cassis, espresso and black olives. The palate ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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