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Our Sauvignon Blanc balances the fruit flavors of honeydew melon, citrus and ripe apple, providing a light and crisp finish.
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This fine wine is a Vermouth vintage from California produced by Gallo Of Sonoma that is 750ml.
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Beautifully integrated tropical flavors such as pineapple, mango, and papaya with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to create ...
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With a serious name and some serious flavor, this exotic Gerwurztraminer wine combines lychee fruit, white peaches, and rose petals with a hint of rich allspice to give you an out-of-this-world flavor. ...
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Each appellation partner in our 2012 Ménage à Trois Chardonnay contributes a distinctive quality to the finished blend: crisp, lemon and lime aromas from Monterey; vibrant, tropical fruit ...
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A bite into a fresh, sweet strawberry with flavor that adds dimension to the fruity White Zinfandel. Ever wonder why our wines taste so good? It’s simple. We take the natural flavors of select wines ...
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Our Zinfandel grapes are organically grown and farmedin Mendocino County vineyards by some of the truepioneers of organic farming. Organic farming requires acommitment to eliminating dependence on chemicalfertilizers ...
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Vineyard Notes In 2013, our River Junction vineyard in the River Junction AVA was Certified Sustainable under the Lodi Rules program, and since then, 100% of our Viognier has come from our own Estate vineyard. ...
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This innovative blend is the perfect harmony of Moscato, Zinfandel and Petite Sirah. It brings together the vivid aromas and flavors of the Moscato grape with the classic red berry characteristics of Zinfandel ...
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Marsala, a type of dessert wine produced in sicily, has a dark amber colour and burnt sugar flavour, derived from the addition of grape juice that has been cooked and reduced to about one-third its original ...
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This pale-straw colored Sauvignon Blanc is crisp and delicious. It has aromas of grapefruit on the nose with subtle hints of honey, citrus, and bell pepper on the palate.
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A new Cabernet Sauvignon exclusively offered at retail, the Family Classic Cabernet combines three appellations Napa, Sonoma and Lake County, to create a distinct flavor profile that reflects the characteristics ...
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Made with real coconut water, VEEV Acai Spirit & organic pineapple juice. The first line of organic and all-natural ready-to-drink cocktails. Just shake, pour over ice and enjoy!
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The 2013 Napa Valley Cabernet Sauvignon opens with generous dark cherry, juicy plum, currant and cassis, while accents of black pepper and chocolate give it a classic feel. Seamlessly integrated oak and ...
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Grande Amber is a sweet brandy / cognac blend, graded VSOP as the brandy was cask-stored for at least four years prior to bottling — VSOP stands for, literally, Very Superior Old Pale.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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