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A showcase of what artful blending can accomplish, the inaugural release of our William Hill Estate Bench Blend offers notes of black cherry, boysenberry and baking spice. The palate is full and expansive ...
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The famed Bien Nacido Vineyard in Santa Barbara provides grapes for this classically-made Pinot Noir. A distinctive ripe cherry and oak-spice nose precedes ripe cherry and black pepper-spice flavors with ...
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91 Points Wine & Spirits - For all its plumpness, this feels sophisticated, its sense of fatness coming from abundant, perfectly ripe tannins rather than jammy, overripe fruit. Its clean, dark berry flavors ...
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Brilliant pale straw color. Trademark aromatic intensity: lemon curd and lemon grass, sweet lime and honeydew melon, offset by floral lily perfume, fresh fennel and bay leaf complexity. Opens to baked apple, ...
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what is in it?84 % Moscato, 16% mixed whites, 100% California grapes how was it made?Fermented cool in stainless steel wood?Nope smells like...Forward fruit and flora aromas of lychee, lemon zest, tangerine, ...
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This is a wonderfully spicy white wine with pleasant fruit nuances and a refreshing finish. Our Pinot Grigio vineyards enjoy warm days and cool nights during the natural ripening process. The result is ...
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Dark fruit aromas of black cherry, blackberry and black raspberry along with pepper jump from the glass at first exposure. Added notes of sage, smoke, leather and vanilla complete this incredible bouquet. ...
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The 2012 J. Lohr Cuvée PAU blends savory Cabernet and blue fruit Malbec aromas with a hazelnut-like barrel bouquet. The bright palate is dense with ripe fruit, offering notes of violet, anise and ...
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Opici Madeira is produced from premium varietal grapes. Madeira undergoes a heating and cooling process which gives it a truly unique and distinctive character. Abundant in flavor, Madeira is ready to drink ...
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Pale straw with a light gray cast. Soft lemony pie aromas and with swirling stone fruits on the palate. Nutty finish with refreshing acidity. A nice everyday pint grigio.
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Dark garnet red with purple hue. Intense aromas of ripe blackberries and blueberries, crushed graphite and earthy notes, underlying deep tones of dark chocolate and espresso with hints of vanilla and toasty ...
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SIMI Sauvignon Blanc is everything a wine made from this noble grape should be. Small amounts of Viognier and Semillon were blended in to contribute additional richness to the palate. We fermented and aged ...
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Our 2015 Rosé is a beautiful French rose-tinged wine bursting with fragrant and perfumed aromas of red cherries, red raspberries and blood orange framed with a hint of wild fennel flowers and vanilla ...
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This wine has rich aromas of dark cherry, anise, dark cocoa and toasted spices. Juicy flavor notes of black cherry, juicy plum, savory spices are highlighted by a concentrated mouthfeel and a rich, lengthy ...
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Crushed raspberries and ripe red cherry burst out of the glass from this perfectly balanced Sonoma Coast Pinot Noir. A full midpalate of red berries and plum lead to a lingering finish of fruit and acid ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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