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While inspired by traditional Spanish sangria, Sutter Home Sangria has a distinctive California style. Bursting with juicy berry and citrus flavors with just a hint of spice, our Sangria is best served ...
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Brilliant pale yellow hues are speared with youthful hints of green. Aromas are rich and enticing. Grapefruit, green lime, caper, and citrus tones couple with a vibrant note of lychee. Flavors present incredible ...
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J. Lohr Estates Los Osos Merlot presents a mature red color with a raspberry hue. Red fruit aromas of plum and pomegranate are integrated with a barrel signature of dark chocolate and baking spice. Whole ...
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As of 2001 there existed only 186 acres of this rare grape in California. Often the last grapes to be picked for the year, our Nebbiolo has generous notes of pomegranate and crisp bright cherry
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The nose is abundant with spices. Cloves and crushed peppercorns evolve into a bouquet of lavender and violets. Dust and earthy mushrooms enter your palate initially. Blackberry, black cherry and plummy ...
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The Greystone Cabernet comes from the Lodi, Sacramento Delta and San Joaquin areas in California. The dry Mediterranean climate concentrates the ripe berry character found in the California heartland. This ...
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The Tre Terre Chardonnay from Russian River Valley is a delicious, full-bodied wine with aromas and flavors of Meyer lemon, pear, green apple, lime, cream, melon, fig, citrus and vanilla. A wine with bright ...
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With its maritime influence, California’s Central Coast region has an extended growing season that yields wines with full flavor development and great acid balance. Mandolin Merlot features ripe cherry ...
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This Cabernet Sauvignon appreciates the warmer vineyards of California’s lower foothills, bringing out robust flavors of black cherry and chocolate. A hearty companion to steak, chops, and ribs.
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Great pride is taken in the elegant, refreshing character of this Pinot Noir produced from Napa’s famed cool-climate Carneros district. It shows fresh violet, cherry and raspberry aromas and eschews over-extraction ...
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Our Hahn SLH Chardonnay is an estate wine produced entirely in the Santa Lucia Highlands. We choose the best fruit, hand-stir the wine on the lees every three weeks for 12 months, then age the wine in French ...
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Until Now This Wine Has Only Been Available in the William Hill Winery Tasting Room, its Now On Sale from Wine Chateau. Our inaugural 2016 William Hill Estate Napa Valley Sauvignon Blanc is a deeply layered, ...
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The 2010 Cabernet Sauvignon Napa is an 82,000-case cuvee made from 78% Cabernet Sauvignon, 11% Merlot and the rest Petite Sirah, Petit Verdot, Syrah and Cabernet Franc. It reveals exuberant notes of red ...
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bold Cabernet Sauvignon is comprised of grapes from our vineyards in Lake, San Luis Obispo and San Joaquin counties resulting in a rich, full-bodied wine. Layers of delicious flavor from each region integrate ...
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This creamy Chardonnay opens with aromas of ripe apple, pear, Meyer lemon, and mineral with notes of toast and sweet brown spice. On the palate are ripe pear, apple, and citrus with hints of lemon curd. ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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