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Deep red color, full bodied wine with rich concentrated flavors and lush mouth feel. Big effusive aromas of ripe blackberry and raspberries balanced with vanilla and spice from the French oak aging.
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This is a spicy yet refined Zinfandel that is beautifully balanced with remarkable color. Aromas of cinnamon and dark mixed berry merge with flavors of blackberry jam, ripe raspberry and a touch of peppercorn. ...
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A refreshing crisp blush California wine with delicate strawberry aromas. Serve chilled. Complements cheeses, salads and simple pasta.
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Nervo Station Vineyard, located on a hillside in the western part of Alexander Valley, has two blocks of Zinfandel planted in 1896 and one block planted in 1934. As is typical of older Zinfandel Vineyards, ...
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The wine is deep and alluring with aromas of white pepper spice, coffee and nutmeg. The palate is rich and voluptuous with flavors of brown spice, coffe and cocoa. The wine is balanced with a long and lingering ...
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This Zinfandel is pleasing on the eye with a deep ruby core color and a hints of purple on the edges. The nose starts out with a distinct smell of chocolate covered maraschino cherries, which leads into ...
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Gino’s Zinfandel is a blend of three family vineyards in Sonoma County - Italo’s, Gino’s and La Promessa Vineyards. The selection of Zinfandel, Carignane and Petite Sirah represents a traditional blend ...
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The wine opens aromatically with enticing notes full of boysenberry and blackberry accentuated with hints of dust and violet. Dark red, almost purplish, this wine is medium to full-bodied with excellent ...
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Fresh, bright raspberry fruit from our heritage Russian River vineyard combined with the ripe peppery fruit from our Alexander Valley and Dry Creek vineyards make for a wonderful diversity of flavor showcasing ...
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Light and fresh with watermelon and citrus-like flavors. Sweet but balanced with medium acidity and floral berry aromas. This White Zinfandel is delicious as an aperitif, with spicy dishes, or with most ...
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Gnarly Head Old Vine Zinfandel is made using grapes sourced from gnarled 35–80 year old head-trained vines. As some of the oldest vines in California, the fruit produced is exceptional, intense and ...
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Semi-dry with a crisp texture and aromas of apple, strawberry and cotton candy.
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Cherry exuberantly pops from the glass, followed by flavors and aromas of plum, chocolate, rosemary, coconut, sage, and honeycomb toffee.
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The ’Zig Zag’ Zinfandel has big fruit aromas of ripe raspberry, cedar and vanilla with wild plums, raspberries and white pepper following behind. This is a delightful big and fleshy wine.
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A lush, delicious and serious wine but in a fun package! The nose is fruit driven with fresh plum, bing cherry, spicy peppercorn and zinberry. The mouthfeel is soft with a hint of milk chocolate, sweet ...
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