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The result is rich with sarsaparilla, red licorice, graphite minerality, dark chocolate, cherry vanilla, hickory smoke, cola, and has a soft, velvety blueberry finish.
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This wine is a mouthful of pleasure: lots of fruit, medium tannins and a long, lingering finish. We would recommend some cellar time for this wine if only to allow all of the great aromas and flavors properly ...
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Citrus and herb aromas and crisp, inviting flavors make this medium-bodied wine hard to resist. Nicely dry, well balanced and lively with acidity, it has a lingering finish.
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This wine has aromas of dark fruits and ripe bing cherries, cassis and hints of earth. Lots of good fruit flavors and a touch of oak round things out and balance the firm yet supple tannins.
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Our typical winemaking style for red wines is a warm fermentation followed by pressing and racking. The wine is aged oak barrels and spends 12 months in a combination of American and French oak. While most ...
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The grapes used to produce our 2010 Shannon Ridge Lake County Sauvignon Blanc were picked from several different blocks to help create an elegant multi-layered wine with great complexity. Stainless Steel ...
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This Petite Sirah is grown between 1,700-2,000 feet in elevation. We believe the added UV rays at higher elevations help the fruit ripen more evenly which leads to a more balanced and well-structured wine.
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Rock out with your cork out. pair this big, bold, spicy zinfandel with thick meats and thumpin’ beats.
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The Shannon Ridge Single Vineyard Collection exemplifies our commitment to and mastery of sustainable farming. Our Ovis Cycle ™ farming integrates sheep into the vineyards to control weeds, naturally ...
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Crafted from our Vigilance Vineyards in the Red Hills of Lake County to create a multi-layered, well balanced wine. Notes of black cherry and ripe current; spices and dark chocolate envelop this wine. The ...
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This unique growing region offers a relatively mild Mediterranean climate with predictable heating and cooling cycles. Rolling hillsides and benchlands offer prime vineyard sites producing flavorful fruit ...
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The 2012 Half Mile is one of the most elegant vintages of Half Mile we’ve ever crafted. With the ideal vintage conditions of 2012, the Petit Verdot portion of the blend in particular enjoyed extended hang ...
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The grapes are pressed to stainless steel tank and undergo 2-3 week fermentation with an extended maceration to extract every ounce of flavor. This wine is then laid down in a combination of French and ...
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The 2014 growing season was consistent and long overall. Warm summer temperatures during the day kept the acids high while still bringing the fruit to optimal maturity. On the nose, this wine is fruit forward ...
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