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Medium-bodied; has aromas of tropical fruit, butterscotch and layered flavors of pineapple, peach with hints of oak.
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This classic Central Coast Pinot Noir has a spicy aromatic profile, with hibiscus, dried sour cherries, forest floor, and a hint of vanilla and smoked bacon in the nose. Flavors of cherries and juicy, red ...
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A fruity, mouth filling aromatic wine. A delicious complement to pizza, cheeses, beef, veal & chicken.
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The grapes for this very approachable Cabernet Sauvignon come mainly from the highly regarded Paso Robles appellation. Aged for 18 months in stainless steel to highlight its berry and plum notes, it finishes ...
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Our Heritage Red comes from cool-climate Coastal California grapes and has been blended primarily from Syrah and Merlot, with a touch of Zinfandel and Petite Sirah. The wine is fresh and light with a smooth ...
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Distillery No. 209 with its citrusy spice flavour profile, No 209 Gin is what we’ve come to call a “contemporary classic” here at The Gin Blog. No doubt, the flavour profile leans more ...
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The color is a vibrant pomegranate hued, deep garnet. The nose reveals a panoply of aromas, blueberry liquor, dark red fruits, black cherry, with subtle notes of baking spices and cedar. A small percentage ...
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This is a particularly dark, brooding wine with aromatics of boysenberry and blueberry tied together with sweet cedar and vanilla notes from the new oak. Plum, blackberry, and other black fruit flavors ...
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Our Central Coast Chardonnay grapes enjoyed a near perfect season, which produced fruit with impressively concentrated flavors. The natural roundness of our Chardonnay was enhanced by partial barrel and ...
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This release was distilled in a small copper pot still at the Anchor distillery on San Francisco’s Potrero Hill, from a mash of 100% rye malt. Rye was the grain of choice for America’s first ...
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Dark cherry aromas with hints of raspberry and graham cracker on the nose.Kind of like Carneros Pinot. A complex array of red fruit compote in the mouth. Plum, cherry, and melba toast wrap around the tongue ...
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Ripe strawberry, tea, jam, and light coffee aromas. Well- integrated oak and plum flavors make this soft and velvety Merlot a charming wine with a long, flavorful finish.
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Not only does it show great varietal expression with a depth of rich cherry, dark fruit and vanilla toast but it is full, fleshy and fun to drink - a classic Cabernet to be enjoyed with all occasions. Pair ...
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Fruity, mouth filling and aromatic.
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Hand-fashioned in small batches under the supervision of rabbis from the Orthodox Union, No. 209 Kosher-for-Passover Vodka is made from one hundred percent sugarcane and pure snowmelt from the Sierra Nevada ...
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