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Tasting: Grand Barossa Shiraz epitomises the premium international reputation for Shiraz which has made the Barossa Valley famous. Lifted aromas of blackberry, plum and black pepper are accompanied by ...
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In 1973, Penfolds crafted an experimental Bin 170 sourced entirely from the nineteenth-century Kalimna Vineyard in the Barossa Valley. 100% Shiraz, all of the grapes were picked from Block 3C – a ...
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“Traditional Barossa varietals bask in the halo of the terrific 2012 vintage.” “The 21st release of this Penfolds Barossa Valley blend – unshakably true to its region/varietal-mix/style.”
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Apple blossom, musk, orange sherbet and fresh cut pear aromas explode from the glass. Great fruit weight and creaminess with overriding flavors of Meyer lemons and a moreish finish on the palate. Alcohol: ...
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Peter Lehmann Portrait Cabernet Sauvignon is sourced from all corners of the Barossa Valley, taking full advantage of the variety’s multiple characteristics. Vineyards from the north, which are higher ...
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Medium- to full-bodied with aromas and flavors of cherry, blackberry, plum and smoke. Integrated tannins and acids round out an enjoyable finish.
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Deep crimson with purple edges. The nose shows lifted ripe blackberry, chocolate and clove aromas, enhanced by cedar and vanilla notes from the influence of oak. A rich, full-bodied palate showcases the ...
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90 Points - Wine Spectator Located at the heart of the Barossa Valley, the estate is a small, beautiful place tucked on the southern edge of the great Australian continent. The Barossa Valley Estate has ...
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91 point Vinous / Antonio Galloni - Vivid purple. Pungent cherry and blackcurrant aromas are complicated by mocha, tobacco and licorice nuances. On the plate, juicy dark berry and bitter cherry flavors ...
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Intense violet.Delicious dense, spicy blueberry fruit with hints of licorice, plum and allspice.These notes reappear on the palate with leather and savory notes. Silky with fine tannins and outstanding ...
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Yalumba ’The Virgilius’ Eden Valley Viognier is Yalumba’s most distinguished white wine and our premium Viognier offering. With more than 26 years of experience with this variety, Yalumba today is one of ...
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Dense red-purple. Perfumed concentration of blackberry, blueberry fruit and fragrant French oak. Rich and well structured. A layered complexity of dark fruit and smokey, savory French oak. Impressive texture ...
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A trip to the land down under doesn’t disappoint, as the sunny days and rich soils of Southern Australia’s Barossa Valley produce rich and spicy Shiraz. Dark and inky garnet, our Shiraz impresses ...
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Full depth crimson red with a fresh purple hue.A densely concentrated nose, showing regionally distinctive ripe black fruits with clove/allspice highlights, which are classic Centenary Hill trademarks. ...
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Medium to deep crimson in color with purple hues. A rich and perfumed aroma of Satsuma plum and raspberries mingles with white pepper, sweet spice, earthy tones and savory hints. Quite a mouthful of sweet ...
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