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A decadent red blend that combines red fruit flavors with notes of caramel and a velvety smooth mouthfeel.
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The fruit-focused aromas and flavors take center stage, while subtle vanilla-oak and mocha nuances from barrel aging linger in the background. The cool growing season enhanced this wine’s supple structure ...
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Fruity aromas of boysenberry and cherry combine with aromatic notes of thyme, cocoa nibs, and vanilla. Well balanced tannins and rich mouthfeel give way to a long finish. This versatile, well-crafted wine ...
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Hand-fashioned in small batches under the supervision of rabbis from the Orthodox Union, No. 209 Kosher-for-Passover Vodka is made from one hundred percent sugarcane and pure snowmelt from the Sierra Nevada ...
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The Live Oak Zin is known for its dimension of ripeness and individuality. This wine is a classic example of the big Zinfandels, for which Cline Cellars has become known. The wine displays notes of sweet ...
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Sourced from vineyards on California’s Central Coast, our Merlot is big and bold. Full-bodied yet smooth, the wine shows flavors of red cherries that evolve into decadent levels of cocoa, spice and ...
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Dark, rich, full flavors ignite your senses with blackberry, black cherry, and baking spices, resolving into a delicious, smooth, satisfying finish. Full bodied with firm, but fine, tannins. Alcohol:14.5%
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Beautifully crafted, rich and expansive, with a slow-building mix of green apple, tangerine, white peach and honeydew. Ends with a long, intense and persistent finish, echoing fig and honey. Sbragia displays ...
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The grapes for this Chardonnay came exclusively from our Wildcat Mountain Vineyard, owned by Steve MacRostie and his partners Nancy and Tony Lilly. Here the vines dig into the sparse volcanic soil and stand ...
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The luscious wild child, cranberry, rose petal and sweet dried-spice notes of our Gavilan Pinot Noir go perfectly with Moroccan lamb stew over couscous, says Winemaker Robert Cook. The stew’s North African ...
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Well structured with excellent volume and fine dry tannins, the 1882 Cabernet Sauvignon offers a solid core of dark fruits including blackberries, plums and black cherry, while aromatic notes of dark chocolate, ...
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Our Cabernet Sauvignon opens with aromas of cherries, berries, cedar, brown sugar, and toast. Flavors of berries, toasted marshmallow, chocolate, and graham cracker follow with a toasty caramel finish. ...
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Each winter, Marko selects organically grown, tree-ripened Blood Oranges from Central CA. Within 3 days, the oranges are delivered to our distillery to be crushed (skins and all). Extracting the flavor ...
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Scarlet Five is our winemaker’s signature cuvee, an expression of five red varieties capturing the best of each vintage. It has the backbone of Cabernet Sauvignon, the ?nesse of Merlot, the structure ...
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This unique growing region offers a relatively mild Mediterranean climate with predictable heating and cooling cycles. Rolling hillsides and benchlands offer prime vineyard sites producing flavorful fruit ...
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