Results 1816 - 1830 of 4911
Items:
Sort By:
Grid View
List View
1 ... 121 122 123 ... 328
Rodney Strong barrel fermented 60% of this wine and aged that portion in barrel for 6 months, stirring the lees every month. This method offers the wine a touch of brown spice and vanilla, while cold fermenting ...
View More Details
Pinot Noir has been grown in France for hundreds of years and is responsible for the great wines of Burgundy. This Pinot Noir was blended from fruit grown in ideal temperatures that are warm in the afternoon ...
View More Details
The 2010 Cabernet Sauvignon Napa is an 82,000-case cuvee made from 78% Cabernet Sauvignon, 11% Merlot and the rest Petite Sirah, Petit Verdot, Syrah and Cabernet Franc. It reveals exuberant notes of red ...
View More Details
Dark Horse Chardonnay displays rich flavors of baked apple and peach, layered with notes of toasted oak, caramel and brown spice. With the combination of the ripest fruit from the Lodi, Delta and Clarksburg ...
View More Details
Our Hahn SLH Chardonnay is an estate wine produced entirely in the Santa Lucia Highlands. We choose the best fruit, hand-stir the wine on the lees every three weeks for 12 months, then age the wine in French ...
View More Details
Citrus and herb aromas and crisp, inviting flavors make this medium-bodied wine hard to resist. Nicely dry, well balanced and lively with acidity, it has a lingering finish.
View More Details
Sauvignon Blanc captures great varietal character with bright acidity accompanied by aromas and flavors of lemon, lime, melon and fresh cut grass along with hints of vanilla and cream. Layers of complexity ...
View More Details
In keeping with our roots, 49 percent of the final blend was macerated, fermented and aged the Louis M. Martini Winery. A legendary Cabernet Sauvignon producer, the Louis M. Martini Winery is able to bring ...
View More Details
The Tre Terre Chardonnay from Russian River Valley is a delicious, full-bodied wine with aromas and flavors of Meyer lemon, pear, green apple, lime, cream, melon, fig, citrus and vanilla. A wine with bright ...
View More Details
William Hill Estate North Coast Sauvignon Blanc offers layers of ripe citrus fruits, including Meyer lemon, ruby grapefruit and exotic Kaffir lime. These flavors meld with rich notes of lychee, passion ...
View More Details
The grapes that went into making the Mirassou Pinot Grigio were sourced from a number of California’s premier wine-growing regions, including Sonoma County and the Central Coast. The combination of both ...
View More Details
Our MacMurray Ranch 2012 Russian River Valley Chardonnay is a rich expression of this celebrated appellation, with its elegant palate of ripe tropical fruit. Subtle notes of sweet caramel and vanilla are ...
View More Details
This creamy Chardonnay opens with aromas of ripe apple, pear, Meyer lemon, and mineral with notes of toast and sweet brown spice. On the palate are ripe pear, apple, and citrus with hints of lemon curd. ...
View More Details
Our Ghost Pines 2011 Zinfandel blends fruit from Sonoma and San Joaquin counties to accentuate the best ofwhat each county has to offer. This blend opens up with complex aromas of macaroon fresh out of ...
View More Details
91 Points Wine Advocate: I actually preferred the bigger production, less expensive 2010 Zinfandel Heritage Vines (40,700 cases), which was made from a blend of 93% Zinfandel and 7% Petite Sirah, largely ...
View More Details
1 ... 121 122 123 ... 328