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The high fraction of Petit Verdot in the 2013 J. Lohr Carol’s Vineyard Cabernet Sauvignon has produced a wine expressing chocolate and blue fruit aromas, with graphite and violet. Highlights of hazelnut ...
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The wine’s aroma, delivered on a delicate mousse, hints at wild strawberry, raspberry, peach, apricot, honeysuckle and exotic spices. Despite what its color may suggest, it is a true Brut – ...
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Our Merlot is a well-structured wine with supple tannins and a long soft finish. Dark fruit flavors of blackberries, boysenberries, and blueberries coupled earthy tones like tobacco and limestone make this ...
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The Show Pinot Noir has aromas of ripe plum, dark cherry and raspberry followed by flavors of earthy truffle, blackberry, cranberry, white pepper and spice. The wine has smooth tannins, a velvety texture ...
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Our typical winemaking style for red wines is a warm fermentation followed by pressing and racking. The wine is aged oak barrels and spends 12 months in a combination of American and French oak. While most ...
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The 2014 California Zinfandel has aromas of cherry cola and raspberry with hints of white pepper and vanilla oak. On the palate, bright red fruit flavors and acidity are followed by a juicy mid-palate and ...
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Dark red with hints of purple. Aromas of ripe plum, cherry and cassis are accented with cola and vanilla.
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Crushed raspberries and ripe red cherry burst out of the glass from this perfectly balanced Sonoma Coast Pinot Noir. A full midpalate of red berries and plum lead to a lingering finish of fruit and acid ...
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Our Cabernet Sauvignon opens with aromas of black fruits and subtle notes of oak. Flavors of creamy cherry and black coffee lead to a soft and supple finish.
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Deep ruby red color, unsurpassed smoothness and silky richness. Medium-bodied with a mix of distinctive fruit and berry characters
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Alluring aromas of jasmine, honey, star anise, meyer lemon and Asian pear lead to the round, rich palate. Baked apple and lemon cream are supported by well-integrated oak and a clean, mineral-laced finish. ...
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A light-bodied red that is made to be served chilled. More body and flavor than blush wine, softer than traditional red wines. Pairs well with lighter foods.
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The 2013 Family Classic North Coast Cabernet Sauvignon pays homage to the Raymond family’s five generation tradition of sharing their love of winemaking. A full-bodied, well-balanced wine, our 2013 vintage ...
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Brilliant pale straw color. Trademark aromatic intensity: lemon curd and lemon grass, sweet lime and honeydew melon, offset by floral lily perfume, fresh fennel and bay leaf complexity. Opens to baked apple, ...
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This Spumante is sweet, with fruit flavors, and a long, smooth finish. The aromas of peach and lychee are balanced with a bouquet of toasty yeast notes and floral nuances.
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