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ESSENCE is the product of two great vineyards located in the Upper Galilee and the Ephraim Hills. Each one of them contributes to the wine’s dramatic character and led to the creation of a full, deep ...
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Galil Mountain Yiron is a tasty blend of 62% Cabernet Sauvignon, 31% Merlot, and 7% Syrah grown in the the higher elevations of the Upper Galilee, considered the best winegrowing area in Israel. Aged for ...
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This aromatic and intense wine was produced from 100% Cabernet Sauvignon grapes, meticulously picked from the vineyards of the Barkan Winery in the Galilee, giving the wine a rich body and abundant taste.
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This unique, white desert wine is produced from SAUVIGNON BLANC 50% and VIOGNIER 50% grapes, exposed to the sun in a focused process before the harvest and harvested late in the season, to intensify the ...
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Purple Color, aromas of blackcurrant and berry fruit with a mouth filling flavor.
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The Har Sinai wine is produced with an ancient technology and a combination of modern equipment. The wine is a blend of 80% cabernet sauvignon and 20% merlot ripened grapes. They were hand picked at the ...
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The boutique bottling of Alexander represent owner/winemaker Yoram Shalom’s tireless drive for perfection and his desire to create world-class wines that reflect Israel’s terroir. Alexander Special Reserve ...
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In Segal’s Special Reserve Cabernet/Merlot, adventurous Israeli winemaker Avi Feldstein pulls out all the stops to bring you a wine of impeccable balance and uncompromising quality. The Cabernet Sauvignon ...
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Red Canaan is a blend of 50% Cabernet Sauvignon 30% Shiraz and 20% Merlot. Close proximity to the winery allowed for immediate crushing and fermenting. The colour of the kosher wine is extracted by a rigorous ...
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Delicate straw gold in color with inviting aromas of dried fruit and herbs. Light and refreshing, with flavors of tropical fruits, anise and pear. A delightful wine, and a perfect match with passed hors ...
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A deep red - almost black - color that explodes with rich aromas of ripe red berries and complex spices. The almost impossibly concentrated palate oozes with blueberry and cherry with hints of toasty vanilla.
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250 years ago a huge cave was quarried in the heart of Mount Carmel. The conditions created by the cave’s natural features turned it into an ideal wine cellar, and in the 19th century it was already being ...
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Clean and crisp, with focused acidity, displaying apple and pear notes.
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Triple Sec is an aromatic orange-flavored liqueur. The term ’triple sec’ is misleading, as here it means ’triple distilled’ rather than ’triple dry’, and the liqueur is in fact mildly sweet.
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A 100% Cabernet Sauvignon from the Galilee wine region. This full bodied wine was aged in a combination of tanks, French and American oak barrels for eight months. It has aromas of blueberries, plums and ...
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