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This high end wine is a New York Still Wine 2014 vintage from New York produced by Richards that is 750ml.
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Semi-sweet table wine. Made from French hybrid grapes; a blend of DeChaunac and Vinicint Baco.
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Semi-dry table wine. Made from French hybrid grapes. A blend of DeChaunac and Cayuga.
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A whiskey made from 100% organically grown NY State wheat, distilled in Brooklyn, and matured at least four months in new American oak. Scents of vanilla, maple, and citrus emerge from the glass. Smooth, ...
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In 1954, Richards Wild Irish Rose was introduced and with strong advertising behind it, the brand quickly became a multi-million case selling product. Today with more than two million cases sold annually, ...
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Slightly sweets with notes of vanilla and caramel. Exceptionally smooth, with a well balanced, medium finish.
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This fine wine is a New York Still Wine vintage from New York produced by Richards that is 750ml.
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A fine wine product with a delicious blend of blueberries, raspberries and other natural flavors. Arbor Mist Mixed Berry Pinot Noir is the refreshing new way to drink wine. This crisp and refreshing blend ...
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Delightfully sweet, this blend of light-bodied Pink Moscato and juicy raspberry flavors delivers a smooth, delicious taste.
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The latest seasonal flavor from Crop Organic, this vodka is full of the warm, comforting scents of cinnamon, roasted pumpkin, nutmeg, vanilla and allspice. Try it in a pumpkin martini, with hot apple cider, ...
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A delicious, totally natural,semi-sweet red wine.Serve with desserts, pastries, and fruit.
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In 1898, Teddy Roosevelt — a Long Island native — organized the First United States Volunteer Cavalry, commonly known as the Rough Riders, in preparation for the Spanish-American War. The regiment ...
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A deliciously sweet, creamy smooth wine. Best Served With:desserts, pastries and fruit.
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New meaning to the term “a shot and a beer.” 287 Single Malt Whiskey began it’s journey from beer to whiskey in December of 2013. The first batch of 287 Single Malt Whiskey is in limited ...
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McKenzie Rye Whiskey is made from New York State grain and distilled using old-time techniques. We age in new charred quarter casks and finish in sherry barrels from local wineries. The sherry balances ...
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