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Deep ruby in color with aromas of wild flowers, plums and cherry. Medium to full bodied with medium, ripe tannins. Aged in oak for 12 months and 6 months in the bottle prior to release. This is a perfect ...
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Ode Panos Rose is a small production sparkling wine made from a blend of 80% Moschofilero & 20% Agiorgitiko. Made in the Charmat method like Ode Panos, the rose sparkling is floral and fruity with crisp ...
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Cavino Retsina 1.50l
Sale: $15.97
Pale yellow colour. Resin and citrus fruit aromas. Light, elegant and cool flavour. Resin aromas dominate the mouth. Ideal with various traditional dishes of the Mediterranean like fried seafood platters ...
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This is a sweet dessert wine produced from the Mavrodaphne grape near the city of Patra. Its production method is similar to that of port wines. The wine is then aged for twelve months in oak barrels. It ...
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As a result Fteri Moschofilero is an intensely fragrant wine combining the bouquet of night-blooming jasmine, pomegranate and citrus fruits. Its excellent aroma and sharp taste make it a wine that can be ...
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Dark red colour, distinctive aromatic character, combining floral and fruit notes with spices, smoke and a wealth of alternating impressions. Similarly strong bouquet with body, structure, richness and ...
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This white wine offers a pale yellow color, intense varietal aroma of flowers (white rose and orange blossom) and citrus fruit on the nose and palate. A fresh, elegant wine, with balanced acidity, pleasant, ...
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Cavino Retsina 750ml
Sale: $13.97
Pale yellow colour. Resin, mastic and ripe fruit aromas. Full flavour, with finesse and hints of resin. Ideal with various traditional dishes of the Mediterranean like fried seafood platters or meat platters ...
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A liqueur with vivid and distinctive aroma from the extract of mastic tree. Often served as a digestif after a meal and is in widespread use in cooking or baking. Enjoy cool or even able to mix with coffee ...
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Tentura (Greek: te?t???a) or tintura, from the Italian word for tincture, is a liqueur traditionally produced in the Greek city of Patras since the 15th century. It contains alcohol, water, sugar and fermented ...
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This high end wine is a Greek Still Wine 2011 vintage from Peloponnesos produced by My Big Fat Greek Wine that is 750ml.
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Deep red with purple hues. Blackberry, plum and chocolate. Rich, with soft, round tannins and bit of spiciness on the finish.
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Agiorgitiko by Gaia is a well-structured wine with intense ripe fruit aromas and well-integrated oak flavors. Under proper cellar conditions, it can be aged 2-4 years after release evolving into a velvety ...
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The un-oaked dry white is crisp and elegant with pear-like fruitiness and a hint of melon on the finish.
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This high end wine is a Greek Still Wine 2012 vintage from Peloponnesos produced by Mercouri Estate that is 750ml.
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