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Soft pressing and temperature controlled fermentation. Fortification with neutral alcohol of wine and addition of dried Zibibbo grapes. Intense and persistent with hints of apricot jam and acacia honey
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Fresh, Mediterranean, expresses a precise personality of fruity and floral sensations, round and elegant.
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This fine wine is a Italian Still Wine vintage from Sicily delle Venezie that is 750ml.
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Averna Amaro 750ml
Sale: $29.97
Averna Amaro is still made from a recipe developed in 1868 containing a careful blending of herbs, roots and citrus rind. A luscious texture, concentrated palate and subtle bitterness make this an absolutely ...
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Made from an infusion of macerated whole blood orange fruit and an aromatic lemon distillate. The nose is bright and sunny and the tasting profile is bitter, sweet and mouthwatering.
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Deep straw yellow.Tropical aroma with notes of mango and papaya, that blends with hints of jasmine and white flowers.Balanced and harmonious with a delicate acidity.
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Cucina Marsala Fine I.P. Lombardo has been making Marsala on Sicily since 1881. This particular one has been made with the kitchen very much in mind. Full of nuttiness with plenty of character and flavour, ...
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Ruby red, complex and elegant, Tancredi offers a deep bouquet of red fruit, especially morello cherries, merging with sweet graphite scents, followed by balsamic and spicy hints (tobacco, cocoa and licorice). ...
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Hierà takes its name from the original name of the island of Vulcano, meaning sacred in ancient Greek, and the stunning label is one of Carlo’s most recognisable (and my favourite!) oil paintings. ...
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Marsala is a unique wine made only in Western Sicily. The restricted legal area of production is the territory in the province of Trapani where the Marsala town is located. Catarratto, Grillo and Inzolia ...
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MELILLO SWEET MARSALA and MELILLO DRY MARSALA are outstanding wines produced by a firm with a history of nearly 100 years. MELILLO SWEET is ideal with or after dessert. MELILLO DRY is a unique aperitif. ...
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Pellegrino Lemoncello is made in Italy with Sicilian lemons and blended with all natural sugar and grain neutral spirits.
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Intense amber in color.Aroma of typical of Marsala.Fine and delicate in taste.
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Ruby red in color, Goosebump is characterized by spicy red fruit aromas with notes of strawberries, blackberries, and hints of marmalade. It’s juicy yet complex structure is wrapped in a velvety finish. ...
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Deep ruby-red with pleasant reflections of violet.Intense and covered, notes of currant stick out, wild strawberries, and pomegranate.Soft and velvety.Distinct characteristics of fruitiness come forth.
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