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The Domaine Duclaux’s 2010 Chateauneuf du Pape (60% Grenache, 30% Mourvedre and the rest Syrah and other authorized grapes aged in tank) is also outstanding. It exhibits zesty acidity along with lots ...
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A deep red wine revealing on the nose silky hints of raspberry, of liquorice and vanilla. The mouth is dominated ever present tannins, soft round and of a lovely composition. The tasting brings aromas found ...
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Dress dark cherry of exceptional brilliance very complex nose and distinguished on aromas of cassis, spice, leather and undergrowth Taste: good structure with silky tannins and a long length with great ...
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The Chateau de Beaucastel Hommage Jacques Perrin opens to a gorgeous nose with red fruits (blackberries, redcurrants), figs, black pepper and spices. The mouth is round and lush with a lot of flesh and ...
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Intensive ruby red glows the Crozes Hermitage.It unbosomed strong aromas of red fruits and appears delicate, balanced and concentrated in the mouth.
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L’Oustalet is made wine from all organic grapes. In fact, The Famille Perrin is the largest organic producer in the Rhone Valley. Famille Perrin does not make organic wine because it’s trendy, They do it ...
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This producer makes many wines including those from grapes Colombard- Ugni Blanc, Rare White Blend, Pinot Noir, Bordeaux Blend White, Chardonnay, Cabernet Franc-Cabernet Sauvignon, Cabernet Sauvignon, Syrah, ...
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The Chateau de Beaucastel Hommage Jacques Perrin opens to a gorgeous nose with red fruits (blackberries, redcurrants), figs, black pepper and spices. The mouth is round and lush with a lot of flesh and ...
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The growing success we have enjoyed over the last three vintages is proof enough that the KL Côtes du Rhône fits both the taste profile and quality standards that our customers have come to ...
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Tasting: The Grenache expresses all its qualities through this wine: exuberance of red fruit, roundness of tannins. The 2012 vintage, hot and sunny, brings this note of exuberance to this wine that makes ...
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Louis Bernard Chateauneuf-du-Pape is a deep garnet red color. The nose is expressive; marked by prunes, dried black fruit, coffee, spices and cedarwood. On the palate, it is fleshy, round, supple and harmonious. ...
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91 point Wine Spectator - A sleek and floral style, with alluring bergamot, cherry and blood orange notes, lined with rooibos tea, iron and savory hints. A sanguine echo graces the finish. Drink now through ...
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This organic, estate-sourced red has a lovely bouquet of liquorice, red currants and blackberries with hints of Provençal spices. A deeply colored, powerful wine bursting with ripe red fruit flavors ...
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Dark berry and cherry flavors, well balanced, with an inviting dry finish. Best Served With: Cheeses, pizza, salads, meat, veal and chicken.
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A rich, bright ruby colour with subtle and complex aromas of Kirsch and cherry paste. The palate is full and structured with liquorice and roasted apple wood notes lasting through the finish. Enjoy this ...
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Much like the Bordeaux growing regions, Rhone produces different profiles based on where along the river the grapes are grown. The northern end of the river and valley make up a miniscule portion of the wine coming out of Rhone due to its harsher continental climate. Its notoriety stems from it being the birthplace of Syrah. The southern end has a more Mediterranean climate, producing a wide variety of full-bodied reds and rich whites.

There are three levels of distinction for Rhone wines. AOC is the entry-level classification that makes up half of the region's production. Villages AOC is a bit more complex, and Villages AOC is allowed to a limited number of regions with the name of the village to distinguish itself further. Browse our collection to order Rhone wines by the bottle or the case.

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