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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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Duckhorn Vineyards has been crafting a Napa Valley Sauvignon Blanc since 1982. Expanding on this winemaking tradition, Decoy Napa Valley Sauvignon Blanc allows our winemaking team the opportunity to explore ...
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With crisp and bright flavors of ripe pineapple and gooseberry, our Woodbridge Sauvignon Blanc is a fruit-forward wine that shines alone and alongside food.
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Lively and inviting, this is a great all-purpose wine. Fresh honeydew melon, grapefruit, and passion fruit aromas beg you to continue sipping, because there’s more. Yes, a bit of spice to end it all, and ...
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Redwood Creek Sauvignon Blanc is medium-bodied with fresh citrus flavors of lemon, lime and grapefruit. Layers of sweet pea, green grass and melon flavors emerge on the palate, culminating in a crisp, refreshing ...
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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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Brilliant clarity,subtle aromas oflemon and herbaceousnotes. A delicatemedium-bodied winewith freshfruit andcitrus flavors. Our Sauvignon Blanc has brilliant clarity and offers subtle aromas of lemon, kiwi ...
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This is a vibrant and fruit-forward expression of Sauvignon Blanc with abundant aromas of pineapple, honeydew, lime leaves and lemon zest. The fruit continues on the palate, which is full and round with ...
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The grapes for this Sauvignon Blanc were picked at optimal ripeness in the cool of the morning. After allowing to cold settle for 24 hours, the juice was fermented cold at 55° to retain its lively aromatics. ...
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Near the confluence of Dry Creek and Wine Creek is a special place. The soils are gravelly and there’s a fig tree there that’s believed to be more than 140-years-old. This place is also home ...
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To make crisp, refreshing Sauvignon Blanc, you need a cool ocean climate. Luckily, we’ve got one right here.
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This smells sugary, floral and herbaceous, then the flavors become more crisp and zesty like lemon and green apple. While the wine seems to start sweet, it finishes very dry and tangy, and should stand ...
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Save Me, San Francisco Wine Co. proudly supports Family House, a San Francisco charity caring for the families of seriously ill children. Fruit-forward with intense grapefruit and fresh lemon, this Sauvignon ...
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The Sterling Vintner’s Collection Sauvignon Blanc opens with classic aromas of tropical fruit, citrus and honeydew melon. The perfectly balanced flavors echo the bright fruit aromas, picking up stone fruit ...
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Featuring intriguing aromas of citrus, stone fruit and green apple. Displays subtle hints of floral and caramel. It showcases lush fruit at the front palate followed by a rich and textured mid-palate and ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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