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The Mara Marquise Reserve (Luvisi Ranch) Napa Valley Old Vine Zinfandel has the color of deep red cranberry. The appearance is bright and jewel-like with a nice medium glycerin texture down the side of ...
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This wine’s rich fruit component complements mildly spiced vegetarian dishes and rich, creamy shellfish entrées. It also works well with veal, poultry, pasta and rice.
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In the tradition of Walter Schug’s home estate in Germany, we offer this Sparkling Pinot Noir as a celebration of the intense yet delicate flavors the Pinot Noir grape has to offer. Like a Brut Rose only ...
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The grapes were selected from particular vineyards to create a nice complexity of flavor in this satisfying red blend. The coastal fruit provides a beautiful accompaniment to that of the Lodi/Delta Region
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This is a wine for the ages. Black, inky mulberry, licorice, currant, and dark chocolate are present on the nose. The palate is concentrated and intense with hints of black currant, mulberry and aged tobacco. ...
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The luscious wild child, cranberry, rose petal and sweet dried-spice notes of our Gavilan Pinot Noir go perfectly with Moroccan lamb stew over couscous, says Winemaker Robert Cook. The stew’s North African ...
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Rich and complex, arguably the world’s finest kosher wine. 100% Cabernet Sauvignon from a small ultra-premium vineyard north of St. Helena in the heart of California’s Napa Valley. Classic plum, cassis, ...
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The grapes are pressed to stainless steel tank and undergo 2-3 week fermentation with an extended maceration to extract every ounce of flavor. This wine is then laid down in a combination of French and ...
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The palate displays a complex combination of red candy, cassis, plum, anise, and spice. Full-bodied, plush and opulent. Big and spicy, with firm oak tannins intermingled with vanilla, black pepper, coffee ...
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Cloudfall Pinot Noir grapes are sourced from the warmer southern end of Monterey County. Here fruit grows on a south-facing slope of the Monterey Mountains, developing vibrant character elegantly balanced ...
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This wine has a unique balance of approachability and surprising complexity. The blend boasts enticing aromas of golden apple, ripe nectarine and honeydew melon, highlighted by fragrantjasmine blossom and ...
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Apple cider, night jasmine, ripe pears and orange cream aromas show on this sweeter bottling. The palate is quite clean and crisp, with rich apple juice flavors and a tactile acidity that fades fairly quickly. ...
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For three decades, we’ve crafted flavorful Chardonnay grapes from the Edna Valley into award-winning wine. Our Edna Valley Vineyard 2011 Chardonnay displays an attractive bouquet of quince, pear, ...
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Our Chardonnay is sourced from the Scheid Vineyard, known for its foggy mornings and cool afternoon winds. The spring and summer coastal fog rolls into the region in the evening and persists until mid-morning ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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