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A rich, bright ruby colour with subtle and complex aromas of Kirsch and cherry paste. The palate is full and structured with liquorice and roasted apple wood notes lasting through the finish. Enjoy this ...
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Co-fermented in concrete vats as usual, it develops a good density, good color and a length that is usual of a great vintage. 80% of the cuvée was aged in concrete vats, which help to create the ...
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Winner of IWC 2013 Silver and 2016 Bronze. Benchmark southern French red wine with masses of juicy fruit flavours and a hint of spice. Not aged in oak, this Côtes du Rhône is a slightly different ...
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A deep red wine revealing on the nose silky hints of raspberry, of liquorice and vanilla. The mouth is dominated ever present tannins, soft round and of a lovely composition. The tasting brings aromas found ...
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Shows terrific intensity, with a bolt of raspberry and boysenberry pâte de fruit, framed by mouthwatering licorice root and graphite notes. Loads of sweet spice runs underneath, accented by juniper, ...
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Intensive ruby red glows the Crozes Hermitage.It unbosomed strong aromas of red fruits and appears delicate, balanced and concentrated in the mouth.
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Dress dark cherry of exceptional brilliance very complex nose and distinguished on aromas of cassis, spice, leather and undergrowth Taste: good structure with silky tannins and a long length with great ...
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The Domaine Duclaux’s 2010 Chateauneuf du Pape (60% Grenache, 30% Mourvedre and the rest Syrah and other authorized grapes aged in tank) is also outstanding. It exhibits zesty acidity along with lots ...
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Deep garnet red, with purplish lights. On the nose, notes of red fruit (raspberry and blackcurrant), with a hint of licorice. A good attack on the palate - a round and elegant wine with concentrated and ...
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Appearance : ruby and dark purple Nose : deep notes of red fruit, spice with toasty notes Palate : balanced, good structure, final on spices Food pairings : Serve with duck confit, beef Bourguignon, game, ...
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Full-bodied with dark fruit and toasty oak. Very dry finish. Dried herbs on the finish. Try it with roasted leg of lamb.
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Deep violet in color, the Saint Cosme Côte Rôtie displays classic aromas of graphite, cold ash, and rose with penetrating flavors of black fruit and savory olive. Full bodied with pleasant acidity, ...
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Certified organic by Ecocert, Perrin Nature is not only an organic Côtes du Rhône but also a great wine. Using our experience in organic farming at Beaucastel (one of the first big estates to ...
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Greenish gold with pure, expressive aromas of pear, orange, honey, smoke and camomile. Fleshy fruit on the palate is brightened by a gentle and juicy acidity; oak adds a spiciness. Quite suave, with a gorgeous ...
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A nice and intense violin-ruby red robe which is typical of a strong concentration. The nose is expressive, fruity and very pleasing with ripe/jammy fruits and blond tobacco notes. In mouth, sweet attack ...
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Much like the Bordeaux growing regions, Rhone produces different profiles based on where along the river the grapes are grown. The northern end of the river and valley make up a miniscule portion of the wine coming out of Rhone due to its harsher continental climate. Its notoriety stems from it being the birthplace of Syrah. The southern end has a more Mediterranean climate, producing a wide variety of full-bodied reds and rich whites.

There are three levels of distinction for Rhone wines. AOC is the entry-level classification that makes up half of the region's production. Villages AOC is a bit more complex, and Villages AOC is allowed to a limited number of regions with the name of the village to distinguish itself further. Browse our collection to order Rhone wines by the bottle or the case.

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