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Light straw color. This wine has a floral and fruity bouquet. The taste is complex, crisp and well-balanced. This is a food-friendly wine which perfectly matches grilled lamb, pork and assorted cheeses.
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The Domaine Duclaux’s 2010 Chateauneuf du Pape (60% Grenache, 30% Mourvedre and the rest Syrah and other authorized grapes aged in tank) is also outstanding. It exhibits zesty acidity along with lots ...
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Dress dark cherry of exceptional brilliance very complex nose and distinguished on aromas of cassis, spice, leather and undergrowth Taste: good structure with silky tannins and a long length with great ...
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Intensive ruby red glows the Crozes Hermitage.It unbosomed strong aromas of red fruits and appears delicate, balanced and concentrated in the mouth.
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Bright, pure, racy and nicely defined, with lovely peach, nectarine, rose water and blanched almond notes that all sail through the stone-tinged finish.
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91 point Wine Spectator - A sleek and floral style, with alluring bergamot, cherry and blood orange notes, lined with rooibos tea, iron and savory hints. A sanguine echo graces the finish. Drink now through ...
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90 Point Wine Advocate - A beautiful Tavel that has both richness and freshness, the 2012 Rose offers up plenty of watermelon and candied cherries as well as a dry minerality that comes through on silky, ...
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Deep gold, golden yellow with a greenish tint. Very fruity, exotic fruit (pineapple, lichee) and acacia flower and a hint of smoke brought by the oak. very well balanced,full, with a nice fresness which ...
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Tasting : This Gigondas wine is an outstanding Southern Rhône blend from another bastion of reliability in the vicinity, our old friend Yves Chéron. It cries out for bold, rustic cuisine and ...
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The Grand Ardeche 2014 is shimmering pale yellow in color. On the nose it reveals aromas of vanilla and brioche with hints of honey and acacia. This is a well-balanced wine, ample and generous in the mouth ...
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Beautiful golden yellow color. The nose is mineral with notes of white flowers, honey and marmalade. On the mouth, the wine is round and rich in yellow fruits like peaches and apricots followed by notes ...
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Full-bodied with dark fruit and toasty oak. Very dry finish. Dried herbs on the finish. Try it with roasted leg of lamb.
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This is a silky, ready-to-drink red. Cherry and plum fruit mingle easily with earth, leather and mocha, finishing on a softly dusty note.
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Pale hue with greenish glints. Intense nose with floral, zesty and mineral notes. This unoaked wine displays a refined and delicate mouth feel combined to an enjoyable natural acidity that leads to a very ...
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Appearance, deep red with some black trace. Nose complex : grilled meat, pepper, smoky, lightly oaky, tobacco, leather. Palate rich and fresh, silky tannins. Red plum, blackcurrant, spices (peppery, nutmeg), ...
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Much like the Bordeaux growing regions, Rhone produces different profiles based on where along the river the grapes are grown. The northern end of the river and valley make up a miniscule portion of the wine coming out of Rhone due to its harsher continental climate. Its notoriety stems from it being the birthplace of Syrah. The southern end has a more Mediterranean climate, producing a wide variety of full-bodied reds and rich whites.

There are three levels of distinction for Rhone wines. AOC is the entry-level classification that makes up half of the region's production. Villages AOC is a bit more complex, and Villages AOC is allowed to a limited number of regions with the name of the village to distinguish itself further. Browse our collection to order Rhone wines by the bottle or the case.

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