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PO’ DI POLI clearly indicates its own taste in order to favour the consumer ’s choice. An identifiable taste thanks to a harmonious cuvée of single grape-varieties belonging to the same ...
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The opulent bouquet features scents of pear fruit and nutmeg. Entry is ripe, properly acidic, tart to off dry and balanced; the midpalate is pleasingly fruity, a touch baked and a bit minerally. Ends up ...
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PO’ DI POLI clearly indicates its own taste in order to favour the consumer ’s choice. An identifiable taste thanks to a harmonious cuvée of single grape-varieties belonging to the same ...
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A liqueur based on Grappa and acacia honey, with essential oils from mugo pine, juniper, mint and lemon verbena to grant exquisite balsamic sensations.
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The Poli family has been operating stills since 1898. Starting with a great grandfather who took his illegal still door to door, Poli has since become one of the greatest Italian producers of grappa and ...
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Aroma of meadows in flower, fresh and citrus fruit, honey, pastry. Taste of mellow, clean and extremely elegant served at temperature of 10/15 °C - 50/59 °F in a tulip-shaped glass.
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PO’ DI POLI clearly indicates its own taste in order to favour the consumer’s choice.An identifiable taste thanks to a harmonious cuvée of single grape-varieties belonging to the same ...
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Uva Viva Italiana di Poli is a clear brandy with pronounced aromas of fresh apricots, pears and orange blossom. On the palate it is full of delicate, fresh and flavorful, with notes that persist long into ...
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Infusion in Grappa and alcohol of small flowers of chamomile Since the ancient times the properties of the Matricaria Chamomilla are known, those flower heads get put in an infusion of alcohol, Grappa and ...
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Founder of the series of high Grappa in barrels, the label depicts a ’rossolo’ (braid to raisin grapes) to represent the only nine wineries that produce wine Torcolato Breganze and they have all decided ...
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Ciliege di Poli is a fruit brandy made white Durona cherries from the Marostics Hills in the Veneto. Cherries were brought to this region as early as 64 AD from the Asiatic city of Cherasus (after which ...
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Lamponi di Poli is a fruit brandy made from raspberries of the Carnia area, which is an agricultural paradise in the mountainous region of Friuli-Venezia-Giulia. Originally from Mount Ida in Asia Minor, ...
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Sarpa Di Poli is a Merlot and Cabernet blend from the hills of Bassano. Nobly works on the palate for a deliciously refined taste, complemented by a wonderful bouquet of fresh geraniums and herbs.
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PO’ DI POLI clearly indicates its own taste in order to favour the consumer’s choice. An identifiable taste thanks to a harmonious cuvée of single grape-varieties belonging to the same ...
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