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Lazzaroni Sambuca 1851 Liqueur is a blend of rich, sweet liqueur and star anise, essential oils creating a ripely blended liqueur that offers notes of black licorice with a sweet finish. A perfect digestif ...
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A beautiful Limoncello, produced in Italy by Lazzaroni, using an infusion of non-treated lemon peel from Sicily, made to a very old recipe. Best served chilled as a digestif.
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The authentic Italian Amaretto since 1851, made and bottled is Saronno, Italy, according to an old and unique formula; the infusion of famous cookies ’Amaretti di Sarrono’
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A truly authentic black sambuca from the house of Lazzaroni, traditional distillers of fine liqueurs.
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Made from the original secret formula created in 1851 by Palol and Davide Lazzaroni in Saronno, Italy, this classic liqueur is the only Amaretto made from an infusion of the famous Amaretti di Saronno cookies, ...
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Lazzaroni Fernet 750ml
Sale: $23.97
This is a strong, bitter liqueur obtained by the prolonged infusion of herbs and spices. It is commonly enjoyed as an after dinner digestive.
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Lazzaroni Amaro 750ml
Sale: $23.97
From one of Italy’s premier liqueurs producers comes this traditional bittersweet digestif they have been making since 1851. Made by infusing a secret recipe of herbs, botanicals, plants and fruits with ...
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