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The 2014 growing season was another great one in Napa Valley. Our Cabernets are a blend of wines from eight of the sixteen sub-appellations – a bottling that represents complexity through judicious ...
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One of the finest Cabernet Sauvignons from the vintage, the 2011 Silver Oak Alexander Valley is so well built! Excellent in its balance and ripeness, this could be one of top wines of the year! I’d like ...
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Rose-hued, this mead balances the delicate elements of honey with the tart notes of wild coastal blueberries. Medium-bodied, crisp and refreshing, it’s a local, artisanal rosé alternative — ...
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Here’s one the whole family can agree on. With a pleasing range of unexpected flavors including citrus notes, hints of vanilla and a dash of oak our medium bodied Chardonnay is a real crowd pleaser. ...
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Arbor Mist Strawberry White Zinfandel is the refreshing new way to drink wine. The delicious blend of White Zinfandel wine and juicy strawberry flavors makes a perfect beverage for casual get-togethers, ...
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The white peach and tropical fruit aromas of the Pacific Rim Riesling are muted, and made more complex by juniper and a faint slate-y notes. The wine is startlingly succulent for so dry a wine, and it’s ...
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Medium-bodied with flavors of blackberry, plum and cherry fruit; a hint of spice. Soft and supple tannins make for an easy drinking, everyday wine.
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This ’Carlo Only’ offering means that you won’t find this wine’s unique, approachable, and slightly sweet taste in any other jug or bottle of wine, anywhere.
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A delicate and ultra dry Rose from a unique blend of varietals.
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Are Manischewitz wines Kosher for Passover? A. Some are and some are not. During the non-Passover season, we bottle wines that are Kosher for everyday consumption and are manufactured according to guidelines ...
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In keeping with the traditional rosé winemaking method, we add a small amount of red wine (Pinot Noir) prior to tirage to create the distinctive salmon color with copper hues. The wine is elegant ...
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The majority (80 percent) of the fruit for this blend was sourced from Sonoma County’s Russian River Valley renowned for its excellent Chardonnay. Aromas of Gravenstein apples, lime, and ginger combine ...
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Scents of black cherry, raspberry, cinnamon and all spice combine with graham cracker, vanilla and sandalwood on the nose. Layers of black cherry, red currant and cranberry are enhanced by a touch of earth ...
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Ruby red in hue, this rosé offers strawberry and mixed melon aromas and flavors with a flinty, mineral-driven finish. Juicy and mouthwatering, the wine finishes clean with refreshing acidity. Serve ...
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A fresh and crisp white wine with floral aromas and sweet flavors. Serve with lighter meats and cheeses. Serve chilled.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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