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The 2012 Carneros Chardonnay opens with aromas of peach and pear with pineapple and a hint of toast. The palate continues with the peach and pear followed by tropical notes and meyer lemon, rounded out ...
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This California Chard, though, was anything but tacky. Refreshing, bright with citrus, and with just enough oak to make it juicy. Our tasters loved the clean, fresh nose, with its plentiful fruit.
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Dark, rich, full flavors ignite your senses with blackberry, black cherry, and baking spices, resolving into a delicious, smooth, satisfying finish. Full bodied with firm, but fine, tannins. Alcohol:14.5%
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Aromas of lime, lemon blossom, green apple, pineapple and white peach. Bright fruit flavors, rich viscosity, refreshing crisp acidity and lovely lingering flavors. Pairing suggestions: The bright citrus ...
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The famed Bien Nacido Vineyard in Santa Barbara provides grapes for this classically-made Pinot Noir. A distinctive ripe cherry and oak-spice nose precedes ripe cherry and black pepper-spice flavors with ...
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Our Santa Barbara County Chardonnay is a complex showstopper with flavors of stone fruit and honey, balanced with subtle oak and delicate minerality. Because of the Santa Maria Valley’s notoriously ...
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Sutter Home Riesling is a California take on a German classic—a luscious, free-spirited wine that makes every activity sweeter. An alluring floral fragrance opens to rich flavors of ripe apricots, ...
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This wine is big, bold and nudges toward the taste of red cherry and blackberry. Great with steaks and pork dishes
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The Poet shows aromas of black fruits, licorice, clove, and coffee. The Poet has become known for dense, complex and spicy flavors, and this vintage is no different. Notes of lavender, blackberries, anise, ...
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Rashi Claret 1.50l
Sale: $19.97
Produced from carefully selected 100% California grapes, Rashi Claret is a semi-sweet wine. Semi-sweet and fruity with an exceptionally smooth finish. Best Served With: Light fish or chicken dishes. Kosher ...
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A classic white zinfandel, boasting attractive aromas of strawberries and watermelon; with light fruity flavors and a touch of cream. A versatile food pairing with seafood, poultry dishes, spicy Mexican, ...
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We believe in being both serious and playful, and this wine fits the bill. A rich, dark red, it offers aromas of ripe berries and plums, warmed by a hint of cocoa. Dried fruit and the taste of chocolate-covered ...
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Aromas of slate, lime peel and tree fruits identify this as a classic Finger Lakes Riesling. There’s lots of flavor intensity here, with bold acidity and great persistence.
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Barefoot Merlot 1.50l
Sale: $13.97
How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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The aromatics are giving and voluptuous with notes of black cherry, leather, anise, bramble and hints of red cedar. On the mouth it has a certain refined elegance with soft tannins, violets, earth and cassis. ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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