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Our Hangtime Chardonnay has pineapple and lychee on the nose, followed by flavors of sweet apple — all supported by crisp acidity. Oak fermentation added creaminess and a hint of spice.
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This wine blends fruit from all the different sections of our 100-acre estate vineyards. This wine truly encompasses the entire breadth of expression at Bethel Heights: the youthful exuberance of the 4-year-old ...
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The Napa Cellars Pinot Noir reflects a bright, stunning garnet color with visible density. This elegant wine delivers beautiful, earthy aromas of baked cherry pie, with subtle cigar box and cedar notes. ...
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A perfumed nose showcases strawberry, anise and tea spice aromatics. Experience ripe, fresh raspberry, red plums and strawberry compote with a hint of subtle cedar. The fine texture and silky tannins enhance ...
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Kedem wines are produced using carefully selected grapes grown in some of New York State’s finest vineyards. The wines are produced in Kedem’s own wine cellar by the eighth generation descendants of the ...
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Flavors of ripe red fruit, supported by a frame of refined tannins, give way to subtle notes of baking spice on a persistent finish.
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A tribute to the pioneering spirit of the Napa Valley, its first grape growers and winemakers, who believed the valley was capable of producing world class wines competitive with the most storied appellations ...
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This wine is a mouthful of pleasure: lots of fruit, medium tannins and a long, lingering finish. We would recommend some cellar time for this wine if only to allow all of the great aromas and flavors properly ...
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A premium, organic wine for Kiddus, Kedem Estates Eshkol-Ruby Red does not compromise on quality. Full-bodied and complex, this red wine blend features delicious grape and berry flavors with a well-integrated ...
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Pink apricot in color. Strawberry, rose and freshly cut watermelon aromas greet you in the glass. A creamy texture on the palate with flavors of strawberry rhubarb pie, complemented by a thrill of sour ...
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Although typically complex, many rare red-wine blends do conform to a certain patterns. Many are regional twists on the classic Bordeaux Blend; by adding their local signature grape to a basic Cabernet-Merlot ...
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Floral aromas of violets and rose petals dance with wild strawberries on the nose of this wine. The mouthfeel, silky and refined, brightens with ripe chokeberry and currant, while touches of pipe tobacco ...
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The hue of this wine is brilliantly clear straw with glimmers of golden light - a color that dramatically sets the stage for what is to come. The nose is similarly demonstrative, with tropical notes of ...
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The light-bodied blend is layered with vibrant fruit aromas of jammy strawberries and juicy pineapple, rounded out by crisp and refreshing acidity that will have you coming back for more.
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Developed strawberry, blackberry and cassis notes marry on the nose and palate. Natural acidity balances the sweetness and leads to hints of licorice on the finish.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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