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Glencadam isn’t among the better-known Highland single malts; the distillery has been around since 1825, but production had ceased as recently as 2003. Under its current ownership, the brand has thrived, ...
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Buttery and sweet with notes of tropical fruits, citrus, marmalade, toast and custard.Spicy and tingling on the tongue with oak-led spices, vanilla, cinnamon and allspice, creamy pineapple and hints of ...
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This was first released in 2008 under the new ownership of Angus Dundee. Glencadam 10 stands as a delicate, balanced dram, neither colored nor chill-filtered so it retains its true flavor.
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Color: Deep AmberNose: Hints of creme brulee and violetsPalate: Coconut cream pie sweetnessFinish: Wonderfully smooth and buttery finish
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Enjoy this Single Malt Scotch produced by Glencadam that is 750ml.
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