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After a string of highly-regarded indie peated Bunnahabhains, the distillery has finally released an official version of their heavily-peated malt. Toiteach is Gaelic for Smoky, and apparently there’s some ...
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The Bunnahabhain Distillery (pronounced Boon-a-havn and meaning rivermouth in Gaelic) was built in 1881 on the north-eastern tip of the enchanting isle of Islay. It was incorporated in 1882 by the Islay ...
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Notes: Lagavulin 16-Year Single Malt Scotch is famous for its intense peatiness. Matured in oak barrels, this whisky takes on a deep golden amber color that hints to its richness. Its strong aromas include ...
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A rich brown sugar color. The nose offers a kiss of smoke, some sea salt and pepper. Rich and soft on the palate, the flavors are round with smoky nougat leading. There’s lots of sweet malt, a dusting of ...
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The Loch Gorm releases are traditionally matured in ex Oloroso sherry butts and this latest edition is no exception. Where the 2015 version differs from the previous year is the use of sherry hogsheads ...
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Fans of the 16 year will revel in the pure peated flavor and rejoice over the creamy, supple mouthfeel. Aged in sherry for an extra rich profile to balance out all the Islay peat.
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The Botanist, small-batch, artisanal Islay gin we use nine of the classic gin aromatics – orris root, cassia bark, coriander seed, etc – and augment these with a heady harvest of 22 local botanicals, ...
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Here is the 2016 release of Laphroaig’s ever popular friendship malt. It takes the vatting from last year, an array of casks ranging from 11 to 19 years old, and adds in some cask strength quarter cask ...
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The gentle taste of Bunnahabhain is due partly to the lightly peated malted barley used in its creation as well as the pure spring waters of the Margadale River, trapped underground away from the peaty ...
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Notes: Talisker 10-Year Single Malt Scotch is an award-winning whisky known for being strong yet smooth. A lovely amber color, Talisker Scotch has a pungent smoke scent that dominates its aroma. Its fresh ...
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Bunnahabhain Ceòbanach harks to the distillery’s early days, when the spirit was heavily peated. Aged in ex-bourbon casks for more than 10 years, this is a rich and complex whisky with a maritime ...
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Laphroaig 15 year old was first created 30 years ago. Barrels were individually selected for their particularly mellow rounded flavour, then batch bottled at the higher export strength of 43% ABV. The resulting ...
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Antique gold, gentle aromas of oak, caramel, and a hint of vanilla and sea breeze. Light medium body, with a creamy texture. Soft, gentle flavors of vanilla, toffee, with an oaky finish.
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The nose offers a fresh and aromatic experience w/ a subtle whiff of smoke floating through the air. The taste starts with a light fruit and nut appeal that leads to a spectacular malty sweetness, finishing ...
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The nose is quite light and well-balanced. There is a very soft peat with a gentle smoke. Notes of barley and malt extract with walnut and pine oil and a hint of iodine with notes of dried fruit and nuts. ...
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