Results 31 - 45 of 323
Items:
Sort By:
Grid View
List View
1 2 3 4 5 ... 22
Apple blossom, musk, orange sherbet and fresh cut pear aromas explode from the glass. Great fruit weight and creaminess with overriding flavors of Meyer lemons and a moreish finish on the palate. Alcohol: ...
View More Details
Quintessential Coonawarra Cabernet aromas here. Complex, fresh with black currant leaf notes, touch of mulberry and blackberry fruits and hints of licorice plus fragrant sweet cedar notes linger on the ...
View More Details
Totally opaque inky black crimson colour with very deep black crimson hue. The nose exhibits lifted liquorice and confectionary top notes followed by some ripe blackberry, dark chocolate and vanillin spice ...
View More Details
Firm herb and green tea elements add a crisp note to the currant and cherry flavors, with a savory edge on the finish. Cheese:Shiraz red meat or game Cheddar,Asiago,Canestrato,goat cheese,Gouda,Gruyere,Muenster,Pecorino,Piaveda,Gouda ...
View More Details
Created to reflect Penfolds contemporary winemaking approach, emphasising both regionality and maturation of Cabernet Sauvignon in fine grained French oak. A style that is immediately Penfolds, whilst simultaneously ...
View More Details
the gsm blend is a stalwart of the Barossa. The three red varieties have been planted in the region for nearly 170 year and in this time were commonly blended together to make fortified “tawny port” ...
View More Details
A generous, rich & silky Cabernet with blackberry & plum notes, all in perfect balance with a hint of subtle oak. Intense blackberry plum and cassis aromas. Pair with Beef tenderloin with braised mushrooms.In ...
View More Details
This red wine is an ideal accompaniment to slow-cooked red meat stews or hard cheeses. The 2013 vintage won a Silver Medal at the International Wine Challenge 2015. The IWC is accepted as the world’s finest ...
View More Details
Created by the legendary Max Schubert - creator of Penfolds Grange - Bin 389 is often referred to as ’Poor Man’s Grange’ or ’Baby Grange’, in part because components of the wine are matured in the same ...
View More Details
Vibrantly aromatic, with mouth-watering stone fruit flavours and lemon zest. A refreshing and crisp style of Chardonnay, with just a hint of creamy toasted almonds COLOUR - Pale straw with vibrant green ...
View More Details
95 Point Australian Wine Companion - A 51/49% blend from the Barossa Valley, McLaren Vale, Padthaway, Wrattonbully and Coonawarra that spent 12 months in American hogsheads (88% new and 1yo, 12% 2yo). ...
View More Details
The Hickinbotham Vineyard Cabernet Sauvignon has a very deep garnet-purple color and intense notes of black currant juice, Provence herbs, kirsch, chocolate, espresso, pencil shavings and iron ore. Full-bodied, ...
View More Details
Juicy peach and pineapple with hints of honey on the nose.
View More Details
Vibrant deep red with purple hues. Fragrant blackberry and cassis aromas with nuances of bay leaf, chocolate and vanilla / cashew oak. Typical of McLaren Vale: luscious blackberry fruit overflows from the ...
View More Details
Light gold in the glass with a distinct greenish cast, this wine has rich aromas of apples and peaches with hints of white flowers. In the mouth the wine has a silky texture with apple and peach flavors ...
View More Details

Although there are growing regions throughout the country, the most significant production is from the south where the cooler climate and coasts are ideal for vineyards. Indeed, the south is responsible for most of the country's production and premium wines.

None of the grapes grown in Australia are native to the country, but winemakers have managed to produce a wide range of varieties and styles from highly drinkable wines to valuable aged bottles. They are best known for Shiraz and contribute red and whites, including Chardonnay, Cabernet Sauvignon, Merlot and more. Shop online for sales on Australian wine by the bottle or the case.

1 2 3 4 5 ... 22