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Segal’s Unfiltered Cabernet Sauvignon is a rustic, intense wine that you need to approach with caution. But like many wild beasts, once it sees your intentions are good it will become a friend for life. ...
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With a dark crimson color, the wine illuminates its fresh notes of blueberries, Amarena cherries, chocolate, tobacco and a hint of eucalyptus. The palate reveals its elegant and impressive acidity, with ...
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60% Cabernet Sauvignon, 15% Merlot, 11% Petit Verdot, 6% Cabernet Franc, 4% Shiraz, 4% Mourvedre. The grapes are sourced from a special 29 year old vineyard located in Kerem Ben Zimra in the upper Galilee. ...
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King David Concord has a dark red/purple color and the nose is typical of this varietal. It is very sweet with a lasting finish. Serve King David Concord chilled with full flavored beef, veal, or chicken ...
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The Carmel King David Sacarmental is a medium bodied wine. This wine is sweet with a smooth finish.
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Ripe black fruit with blueberry and bell pepper tones. Cassis, herb and oak notes add complexity and depth. Juicy and rich in the mouth with some earthy tones and a round, generous character.
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Clean and crisp, with focused acidity, displaying apple and pear notes.
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A blend of mainly Petite Sirah with some Zinfandel grapes, this succulent and intensely flavorsome wine is deep purple in color with the aromas of forest berries, chocolate and walnuts.
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The wine is viscous and dark purple, it is showing classic varietal qualities of plums, cherries, cloves and homemade jam, balanced by subtle shades of vanilla from the barrel.
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A blend of 65% Syrah and 35% Mourvèdre, aged 6 months in French oak barrels. Patiently vinified and assembled, these two grape varieties express themselves in a fine, fruity, and generous red wine. ...
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A deep red - almost black - color that explodes with rich aromas of ripe red berries and complex spices. The almost impossibly concentrated palate oozes with blueberry and cherry with hints of toasty vanilla.
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Delicate straw gold in color with inviting aromas of dried fruit and herbs. Light and refreshing, with flavors of tropical fruits, anise and pear. A delightful wine, and a perfect match with passed hors ...
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Characters of wild berry, blueberry and ripe plum, with a delicate background of fresh grass; medium-to-full bodied and well balanced, with an inviting texture; long finish.
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The Chardonnay forms a foundation of luxurious pear and tropical fruit, and the Sauvignon Blanc contributes herb and lemongrass notes plus a crackling acidity. In cooler months, Binyamina Yogev Chardonnay/Sauvignon ...
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Tasting Color - Deep ruby redBouquet - A complex bouquet reveals layers of raspberry and plum intertwined with traces of black pepper, nutmeg and mochaTaste - Full-bodied and rich, with robust flavor of ...
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Israel has five main growing regions with the majority of wines coming from the northern region. Its temperate conditions make it ideal for growing. The Mediterranean climate offers a rather dry growing season – a blessing and a curse. It requires additional irrigation, but it keeps away diseases that thrive in damper climates. The climate naturally produces higher sugar levels, so winemakers tend to work on the acidity of the wine to keep it balanced.

Although wine has been produced in Israel since biblical times, winemaking in the country didn't take off until the last couple decades. The region's wine is made mostly from imported French grape varieties to produce both red and white wines. Drinkers often confuse Israeli wine for kosher wine. Not all Israeli wine is kosher, but the vast majority from the country has a kosher certification. Be sure to read the labels carefully if you are looking for kosher wine and keep in mind that Israeli and kosher and not mutually exclusive.

Browse our selection of Israeli wines online at Wine Chateau for hundreds of choices available for order by the bottle or by the case.

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